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February 2018
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microbiology
food-water-and-energy-nexus
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February 27, 2018 - Version: 1
Xylose fermentation to ethanol by new
Galactomyces geotrichum
and
Candida akabanensis
strains
Raquel V Valinhas
,
LĂlian A Pantoja
,
Ana Carolina F Maia
,
Maria Gabriela C P Miguel
,
Ana Paula F C Vanzela
,
David L Nelson
,
Alexandre S Santos
https://doi.org/10.7287/peerj.preprints.26574v1
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