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February 2019
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February 21, 2019
Comparative study on the composition of four different varieties of garlic
Cun Chen
,
Jing Cai
,
Song-qing Liu
,
Guo-liang Qiu
,
Xiao-gang Wu
,
Wei Zhang
,
Cheng Chen
,
Wei-liang Qi
,
Yong Wu
,
Zhi-bin Liu
https://doi.org/10.7717/peerj.6442
PubMed 30809446
February 18, 2019
Tricin levels and expression of flavonoid biosynthetic genes in developing grains of purple and brown pericarp rice
Alexander Poulev
,
Joseph R. Heckman
,
Ilya Raskin
,
Faith C. Belanger
https://doi.org/10.7717/peerj.6477
PubMed 30805251
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