June 2025

Table of Contents - PeerJ (Biology Articles)

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June 27, 2025
Insights into the metagenomic and metabolomic compositions of the bacterial communities in Thai traditional fermented foods as well as the relationships between food nutrition and food microbiomes
Pongrawee Nimnoi, Neelawan Pongsilp
https://doi.org/10.7717/peerj.19606 PubMed 40589860
June 23, 2025
Application of nanotechnology in fruit crops—from synthesis to sustainable packaging
S. Ramya, J. Auxcilia, Biswaranjan Paital, D. Jeya Sundara Sharmila, P. Irene Vethamoni, Sheela Venugopal, N. Indra, Kizhaeral S. Subramanian, Dipak Kumar Sahoo
https://doi.org/10.7717/peerj.19603 PubMed 40574731
June 4, 2025
Untargeted metabolomic analyses of fermented unpolished black rice with melanogenesis inhibition activity
Orrarat Sangkaew, Suttida Kaenboot, Thumnoon Nhujak, Chadin Kulsing, Nuttanee Tungkijanansin, Sittiruk Roytrakul, Chulee Yompakdee
https://doi.org/10.7717/peerj.19533 PubMed 40487063
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I told my colleagues that PeerJ is a journal where they need to publish if they want their paper to be published quickly and with the strict peer review expected from a good journal.
Sohath Vanegas,
PeerJ Author
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