July 2023

Table of Contents - PeerJ (Biology Articles)

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plant-science food-science-and-technology
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July 19, 2023
Optimal tillage depths for enhancing rice yield, quality and lodging resistance in the rice production systems of northeast China
Diankai Gong, Guijin Dai, Ying Chen, Guangxing Yu
https://doi.org/10.7717/peerj.15739 PubMed 37483987
July 27, 2023
Unlocking the potential of ancient hexaploid Indian dwarf wheat, Tritium sphaerococcum for grain quality improvement
Sneha Adhikari, Jyoti Kumari, Rakesh Bhardwaj, Sherry Jacob, Sapna Langyan, Shivani Sharma, Anju M. Singh, Ashok Kumar
https://doi.org/10.7717/peerj.15334 PubMed 37525662
July 11, 2023
Nutritional values of wild edible freshwater macrophytes
Muta Harah Zakaria, Shiamala Devi Ramaiya, Nordiah Bidin, Nurul Nur Farahin Syed, Japar Sidik Bujang
https://doi.org/10.7717/peerj.15496 PubMed 37456903
July 17, 2023
Presence of an ultra-small microbiome in fermented cabbages
Hae-Won Lee, So-Ra Yoon, Yun-Mi Dang, Miran Kang, Kwangho Lee, Ji-Hyung Ha, Jin-Woo Bae
https://doi.org/10.7717/peerj.15680 PubMed 37483986
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I told my colleagues that PeerJ is a journal where they need to publish if they want their paper to be published quickly and with the strict peer review expected from a good journal.
Sohath Vanegas,
PeerJ Author
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