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December 2021

Table of Contents - PeerJ (Biology Articles)

December 24, 2021

Bacterial diversity and potential risk factors associated with Salmonella contamination of seafood products sold in retail markets in Bangkok, Thailand

Edward R. Atwill, Saharuetai Jeamsripong

https://doi.org/10.7717/peerj.12694 PubMed 35036165

December 1, 2021

Effects of probiotic supplements on growth performance and intestinal microbiota of partridge shank broiler chicks

Yizhe Ye, Zhiquan Li, Ping Wang, Bin Zhu, Min Zhao, Dongyan Huang, Yu Ye, Zhen Ding, Longrui Li, Gen Wan, Qiong Wu, Deping Song, Yuxin Tang

https://doi.org/10.7717/peerj.12538 PubMed 34917423

December 22, 2021

A review of starch biosynthesis in cereal crops and its potential breeding applications in rice (Oryza Sativa L.)

Ruiqing Li, Wenyin Zheng, Meng Jiang, Huali Zhang

https://doi.org/10.7717/peerj.12678 PubMed 35036154

December 10, 2021

Current freezing and thawing scenarios employed by North Atlantic fisheries: their potential role in Newfoundland and Labrador’s northern cod (Gadus morhua) fishery

Pete Brown, Deepika Dave

https://doi.org/10.7717/peerj.12526 PubMed 34966580

December 23, 2021

Integrated transcriptomic and proteomic analysis of Tritipyrum provides insights into the molecular basis of salt tolerance

Rui Yang, Zhifen Yang, Ze Peng, Fang He, Luxi Shi, Yabing Dong, Mingjian Ren, Qingqin Zhang, Guangdong Geng, Suqin Zhang

https://doi.org/10.7717/peerj.12683 PubMed 35036157

December 20, 2021

Understanding the transmission dynamics of Escherichia coli O157:H7 super-shedding infections in feedlot cattle

Elizabeth M. Antaki-Zukoski, Xunde Li, Bruce Hoar, John M. Adaska, Barbara A. Byrne, Edward R. Atwill

https://doi.org/10.7717/peerj.12524 PubMed 35036119

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