PeerJ Author 100 Points Contributions by role Author 100 Contributions by subject area Biochemistry Food Science and Technology Ana María Adalid-Martínez PeerJ Author Summary Biochemistry Food Science & Technology PeerJ Contributions Articles 1 February 1, 2019 Wild edible fool’s watercress, a potential crop with high nutraceutical properties Carla Guijarro-Real, Jaime Prohens, Adrian Rodriguez-Burruezo, Ana María Adalid-Martínez, M Pilar López-Gresa, Ana Fita https://doi.org/10.7717/peerj.6296 PubMed 30723618