PeerJ Author 100 Points Contributions by role Author 100 Contributions by subject area Biochemistry Biotechnology Food Science and Technology Evidence Based Medicine Jae-Suk Choi PeerJ Author Summary Aquatic & Marine Chemistry Biochemistry Biotechnology Clinical Trials Evidence Based Medicine Food Science & Technology PeerJ Contributions Articles 1 December 21, 2018 In vivo antioxidant activity of mackerel (Scomber japonicus) muscle protein hydrolysate Khawaja Muhammad Imran Bashir, Md. Mohibbullah, Jeong Hyeon An, Ji-Yeon Choi, Yong-Ki Hong, Jae Hak Sohn, Jin-Soo Kim, Jae-Suk Choi https://doi.org/10.7717/peerj.6181 PubMed 30595992