David O. Corona-Martínez

PeerJ Author & Reviewer

Summary

Aquaculture, Fisheries & Fish Science Biochemistry Bioorganic Chemistry Catalysis Food Science & Technology Green Chemistry Molecular Biology Organic Chemistry (other) Physical Organic Chemistry

Past or current institution affiliations

Universidad de Sonora

Work details

PTC

Universidad de Sonora

Departamento de Ciencias Químico Biológicas

PeerJ Contributions

Articles 1

August 17, 2022

The greening reaction of skipjack tuna (Katsuwonus pelamis) metmyoglobin promoted by free cysteine during thermal treatment

Andrés Álvarez-Armenta, Ramón Pacheco-Aguilar, Alonso A. López-Zavala, David O. Corona-Martínez, Rogerio R. Sotelo-Mundo, Karina D. García-Orozco, Juan C. Ramírez-Suárez

https://doi.org/10.7717/peerj.13923 PubMed 35996665