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Mohamed El-Esawi
PeerJ Editor, Author & Reviewer
200 Points

Contributions by role

Reviewer 30
Editor 170

Contributions by subject area

Agricultural Science
Biotechnology
Plant Science
Molecular Biology
Soil Science
Climate Change Biology
Microbiology

Mohamed A. El-Esawi

PeerJ Editor, Author & Reviewer

Summary

Dr. Mohamed A. El-Esawi is Professor at Faculty of Science, Tanta University, Egypt. Dr. El-Esawi received his BSc and MSc from Tanta University, and his Ph.D. degree from Dublin Institute of Technology, Technological University Dublin, Ireland. After obtaining his Ph.D., Dr. El-Esawi joined the University of Warwick in the United Kingdom, University of Sorbonne in France, University of Leuven (KU Leuven) in Belgium and University of Cambridge in the United Kingdom as a visiting research fellow. His research focuses on genetics, molecular biology, environmental health and safety, environmental stress, biotechnology, molecular physiology, developmental biology, and bioinformatics. He has authored more than 150 international peer-reviewed articles, book chapters, books, and patents, and has participated in more than 70 conferences and workshops worldwide. Dr. El-Esawi has received several grants and international awards and recognition, including the Plants 2021 Young Investigator Award (MDPI, Switzerland). He has been ranked among the world's top 2% Scientists by Stanford University in USA, and is currently involved in several research projects.

Agricultural Science Genomics Microbiology Plant Science Soil Science

Editorial Board Member

PeerJ - the Journal of Life & Environmental Sciences

Past or current institution affiliations

Tanta University

Work details

Associate Professor of Molecular Genetics

Tanta University
ended - December 2040
Botany Department, Faculty of Science

Websites

  • Google Scholar

PeerJ Contributions

  • Edited 1

Academic Editor on

January 11, 2023
Anatomical and physiological responses of Aechmea blanchetiana (Bromeliaceae) induced by silicon and sodium chloride stress during in vitro culture
Rosiane Cipriano, João Paulo Rodrigues Martins, Lorenzo Toscano Conde, Mariela Mattos da Silva, Diolina Moura Silva, Andreia Barcelos Passos Lima Gontijo, Antelmo Ralph Falqueto
https://doi.org/10.7717/peerj.14624 PubMed 36647445