Preprints (not yet peer-reviewed)

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The main aim of this study was to evaluate the feasibility of hyperspectral imagery for determining the influence of different diets on fish skin. Rainbow trout (Oncorhynchus mykiss) were fed either a commercial based diet (N= 80) or a 100 % plant-based diet (N...

["Aquaculture, Fisheries and Fish Science","Nutrition"]
doi:10.7287/peerj.preprints.26562v1
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An estimated two billion people worldwide currently suffer from micronutrient malnutrition, and almost one billion are calorie deficient. Providing adequate nutrition is a growing global challenge. Seafood is one of the most important sources of both protein and...

["Aquaculture, Fisheries and Fish Science","Global Health","Nutrition","Coupled Natural and Human Systems","Natural Resource Management"]
doi:10.7287/peerj.preprints.26442v1
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