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I would think the next steps with a paper/analysis like this would be to apply a production function to the data. Then you could imagine that each species has a proportion of their production attributable to the reef (e.g., 100% for species that have a life history limited by oyster reef presence or extent, 20% for species that only spend a small portion of their life on/in the oyster reef). This could then be linked to recreational fishing catch and effort. To go further with it, I would suggest looking at Bell's paper in Ecol Econ (1997) on how to incorporate this into a recreational fishing value.

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