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Where is the data on energy inputs and outputs, monetary inputs and outputs in Table S2?

There are no details on how the energy inputs and outputs were calculated. What about labor inputs, were those included. How was weed control in the organic system done (you include herbicides on the conventional side)?

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Table S2 provides information on cropping history for three years, pH, bulk density, total nitrogen, total carbon whereas Yield, market value are given in Table 2. Monetary inputs and outputs, along with the assessment of the non-market key ES were calculated using data in Table S2. 3. Energy inputs are typical of Canterbury arable area in New Zealand, estimated by previous studies and within the global ranges and do not include human labour as reported here. Organic fields use tine weeding for weed control.

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