Septoria nodorum blotch of wheat
- Published
- Accepted
- Subject Areas
- Agricultural Science, Microbiology, Mycology, Plant Science
- Keywords
- Phaeosphaeria nodorum, Septoria nodorum, wheat foliar disease, Stagonospora nodorum, Parastagonospora nodorum, Leptosphaeria nodorum, Stagonospora nodorum blotch, glume blotch
- Licence
- This is an open access article, free of all copyright, made available under the Creative Commons Public Domain Dedication. This work may be freely reproduced, distributed, transmitted, modified, built upon, or otherwise used by anyone for any lawful purpose.
- Cite this article
- 2018. Septoria nodorum blotch of wheat. PeerJ Preprints 6:e27039v2 https://doi.org/10.7287/peerj.preprints.27039v2
Abstract
Septoria nodorum blotch occurs in wheat-growing areas worldwide, but the disease is more prevalent in areas with warm and moist weather, such as the southeastern United States, parts of Europe, southern Brazil, and Australia. The disease affects both the quantity and quality of yield, and the pathogen is capable of affecting wheat at both seedling and adult stages. Historically, losses up to 50% have been reported, in addition to lower grain quality, although in the U.S., lower levels of loss are typical. The yield losses are highest when flag leaf, F-1 (leaf below flag leaf), and F-2 (leaf below F-1) are infected. The disease is known to reduce thousand-kernel-weight, a yield parameter. The fungus undergoes regular cycles of sexual recombination due to the availability of both mating types, and creates genetic variation in its population, thus enhancing its potential to overcome control measures. The pathosystem is also a model system for necrotrophic plant pathogens. So far, nine necrotrophic effectors and host susceptibility gene interaction have been identified, which have the potential to be used in marker assisted selection for breeding resistant wheat varieties.
Author Comment
We have updated figure 2 and 4 in this version.