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October 2018
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nutrition
public-health
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October 9, 2018 - Version: 1
Diet quality through adolescence and early adulthood: cross-sectional associations of the Dietary Approaches to Stop Hypertension (DASH) diet index and component food groups with age
Eleanor M Winpenny
,
Stephanie Greenslade
,
Kirsten Corder
,
Esther MF van Sluijs
https://doi.org/10.7287/peerj.preprints.27268v1
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