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2025
Functional analysis and molecular characterization of UGT95A2, a specialized glycosyltransferase for flavonoid 3′‐O‐glycosylation in Carthamus tinctorius L.
The Plant Journal
2025
Integrated Metabolomic and Transcriptomic Analysis Reveals the Basis for the Difference in Flavonoid Accumulation in Six Medicinal Tissues of Lotus (Nelumbo nucifera Gaertn.)
Applied Sciences
2025
Variation in HSYA and Carthamin contents across developmental stages of flowers and different petal colours in safflower (Carthamus tinctorius L.): Relationship with CIELAB colour space parameters
Annals of Applied Biology
2025
Research Progress of Genomics Applications in Secondary Metabolites of Medicinal Plants: A Case Study in Safflower
International Journal of Molecular Sciences
2024
Integrated transcriptomic and metabolomic analysis provides insights into cold tolerance in lettuce (Lactuca sativa L.)
BMC Plant Biology
2024
Safflower petal water-extract consumption reduces blood glucose via modulating hepatic gluconeogenesis and gut microbiota
Journal of Functional Foods
2024
Current advances of <i>Carthamus tinctorius</i> L.: a review of its application and molecular regulation of flavonoid biosynthesis
Medicinal Plant Biology
2024
Transcriptome analysis of fruit development and identification of key transcription factors related to anthocyanin pathway in cultivated octoploid strawberry
Acta Physiologiae Plantarum
2024
Genetic diversity, clinical uses, and phytochemical and pharmacological properties of safflower (Carthamus tinctorius L.): an important medicinal plant
Frontiers in Pharmacology
2023
Identification and Characterization of CtUGT3 as the Key Player of Astragalin Biosynthesis in Carthamus tinctorius L.
Journal of Agricultural and Food Chemistry
2023
Cloning and expression analysis of HY5 transcription factor gene of safflower in response to light signal
Biotechnology and Applied Biochemistry
2023
Smart Plant Breeding for Field Crops in Post-genomics Era
2022
Jack of all trades: Genome assembly of Wild Jack and comparative genomics of Artocarpus
Frontiers in Plant Science
2022
Composition of major quinochalcone hydroxysafflor yellow A and anhydrosafflor yellow B is associated with colour of safflower (Carthamus tinctorius) during colour-transition but not with overall antioxidant capacity: A study on 144 cultivars
Food Research International
2022
De Novo Transcriptome Assembly and Identification of Brassinosteroid Biosynthetic Pathway in Safflower
Journal of Plant Growth Regulation
2022
Physiological and transcriptomic analysis uncovers salinity stress mechanisms in a facultative crassulacean acid metabolism plant Dendrobium officinale
Frontiers in Plant Science
2022
Biotechnological Innovations for Environmental Bioremediation
2022
Qualitative profiling and relative quantitative analysis of compounds in light-harvested and shading-treated sumac (Toxicodendron vernicifluum) leaves and their antibacterial activity
Industrial Crops and Products
2022
Integrated Metabolomic and Transcriptomic Analysis Reveals the Effect of Artificial Shading on Reducing the Bitter Taste of Bamboo Shoots
Horticulturae
2021
Bioactive Substances in Safflower Flowers and Their Applicability in Medicine and Health-Promoting Foods
International Journal of Food Science
2021
Transcriptome and Metabolome Reveal Salt-Stress Responses of Leaf Tissues from Dendrobium officinale
Biomolecules
2021
Mechanistic new insights of flavonols on neurodegenerative diseases
Biomedicine & Pharmacotherapy
2021
Light control of catechin accumulation is mediated by photosynthetic capacity in tea plant (Camellia sinensis)
BMC Plant Biology
2020
Natural Drugs as a Treatment Strategy for Cardiovascular Disease through the Regulation of Oxidative Stress
Oxidative Medicine and Cellular Longevity
2020
The spike plays important roles in the drought tolerance as compared to the flag leaf through the phenylpropanoid pathway in wheat
Plant Physiology and Biochemistry
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