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2024
Natural forests support higher mycological diversity and more edible mushroom species than plantation forests in Ethiopia
Forestry: An International Journal of Forest Research
2024
Improvement of nutritional composition of shiitake mushroom (Lentinula edodes) using formulated substrates of plant and animal origins
Future Foods
2024
Variation in traditional knowledge of culturally important macromycete species among three indigenous communities of Oaxaca, Mexico
Journal of Ethnobiology and Ethnomedicine
2023
Fungal diversity and community composition responses to the reintroduction of fire in a non-managed Mediterranean shrubland ecosystem
Forest Ecosystems
2023
Assessing the potential of forest stands for edible mushrooms productivity as a subsistence ecosystem service in Ethiopia
Scientific African
2023
Does helimulching after severe wildfire affect soil fungal diversity and community composition in a Mediterranean ecosystem?
Science of The Total Environment
2023
Green trees preservation: A sustainable source of valuable mushrooms for Ethiopian local communities
PLOS ONE
2022
Forest Type and Site Conditions Influence the Diversity and Biomass of Edible Macrofungal Species in Ethiopia
Journal of Fungi
2022
Mushrooms as future generation healthy foods
Frontiers in Nutrition
2022
Prescribed burning in spring or autumn did not affect the soil fungal community in Mediterranean Pinus nigra natural forests
Forest Ecology and Management
2022
Metabarcoding analysis of the soil fungal community to aid the conservation of underexplored church forests in Ethiopia
Scientific Reports
2022
Wild Boar Effects on Fungal Abundance and Guilds from Sporocarp Sampling in a Boreal Forest Ecosystem
Animals
2022
Diversity Patterns of Macrofungi in Xerothermic Grasslands from the Nida Basin (Małopolska Upland, Southern Poland): A Case Study
Biology
2022
Variación en diversidad y composición de especies macrofúngicas a través de diferentes tipos de vegetación en Oaxaca, México
Botanical Sciences
2021
Species Prioritization Based on Spectral Dissimilarity: A Case Study of Polyporoid Fungal Species
Journal of Natural Products
2021
Encyclopedia of Mycology
2021
Prescribed Burning in Spring or Autumn Did Not Affect the Soil Fungal Community in Mediterranean Pinus Nigra Natural Forests
SSRN Electronic Journal
2021
Impact of urbanization on functional diversity in macromycete communities along an urban ecosystem in Southwest Mexico
PeerJ
2021
Retention of Matured Trees to Conserve Fungal Diversity and Edible Sporocarps from Short-Rotation Pinus radiata Plantations in Ethiopia
Journal of Fungi
2021
Relating macrofungal diversity and forest characteristics in boreal forests in China: Conservation effects, inter‐forest‐type variations, and association decoupling
Ecology and Evolution
2020
Comparación de la disponibilidad de hongos comestibles en tierras altas y bajas de Chiapas y sus implicaciones en las estrategias tradicionales de aprovechamiento
Acta Botanica Mexicana
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