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2025
Morel (Morchella spp.) target recognition and size measurement based on machine vision
Computers and Electronics in Agriculture
2024
Transcriptome and Metabolome Analysis Reveals the Effect of Temperature on the Vegetative Mycelium of Morchella sextelata
Horticulturae
2024
Nitrates and Microbiome Components Engaged in Denitrification within Soil Regulate Morchella spp. Growth
Horticulturae
2024
Dynamics of the soil microbial community associated with Morchella cultivation: diversity, assembly mechanism and yield prediction
Frontiers in Microbiology
2024
Endosymbiotic bacteria within the nematode-trapping fungus Arthrobotrys musiformis and their potential roles in nitrogen cycling
Frontiers in Microbiology
2024
Isolation and identification of Pseudomonas tolaasii causing brown rot on Morchella sextelata in Guizhou Province, China
Crop Protection
2024
Comparative analysis of the nutritional and biological properties between the pileus and stipe of Morchella sextelata
Frontiers in Nutrition
2024
Determination of the Effects of Pear-Morchella Intercropping Mode on M. sextelata Quality, Yield, and Soil Microbial Community
Journal of Fungi
2024
Studies on domestication of the true morel Morchella importuna in India
Indian Phytopathology
2024
Genome assembly of M. spongiola and comparative genomics of the genus Morchella provide initial insights into taxonomy and adaptive evolution
BMC Genomics
2024
Species-specific coral microbiome assemblages support host bleaching resistance during an extreme marine heatwave
Science of The Total Environment
2024
Identification of Growth-Promoting Bacterial Resources by Investigating the Microbial Community Composition of Polyporus umbellatus Sclerotia
Journal of Fungi
2023
Stochastic and deterministic processes shape bioenergy crop microbiomes along a vertical soil niche
Environmental Microbiology
2023
Ultrastructure and Physiological Characterization of Morchella Mitospores and Their Relevance in the Understanding of the Morel Life Cycle
Microorganisms
2023
Decline in Morel Production upon Continuous Cropping Is Related to Changes in Soil Mycobiome
Journal of Fungi
2023
Dynamics of soil microbiome throughout the cultivation life cycle of morel (Morchella sextelata)
Frontiers in Microbiology
2023
Impact of planting Phallus rubrovolvatus on physicochemical and microbial properties and functional groups of soil
Annals of Microbiology
2023
Characterization of microbial communities during Grifola frondosa (maitake) wood log cultivation
Journal of Wood Science
2023
Interannual dynamics of Tuber melanosporum and fungal communities in productive black truffle orchards amended with truffle nests
FEMS Microbiology Ecology
2023
Transcriptomic and Metabolomic Profiles Provide Insights into the Red-Stipe Symptom of Morel Fruiting Bodies
Journal of Fungi
2023
Prokaryote communities associated with different types of tissue formed and substrates inhabited by Serpula lacrymans
Environmental Microbiology Reports
2023
Associated bacterial communities, confrontation studies, and comparative genomics reveal important interactions between Morchella with Pseudomonas spp.
Frontiers in Fungal Biology
2023
Dazomet changes microbial communities and improves morel mushroom yield under continuous cropping
Frontiers in Microbiology
2023
The cultivation regimes of Morchella sextelata trigger shifts in the community assemblage and ecological traits of soil bacteria
Frontiers in Microbiology
2023
Science and technology breakthroughs to advance artificial cultivation of true morels
Frontiers in Microbiology
2023
Large-Scale Field Cultivation of Morchella and Relevance of Basic Knowledge for Its Steady Production
Journal of Fungi
2023
Safe Production Strategies for Soil-Covered Cultivation of Morel in Heavy Metal-Contaminated Soils
Journal of Fungi
2023
Fungal and Bacterial Diversity in the Tuber magnatum Ecosystem and Microbiome
Microbial Ecology
2022
Yeast and Lactic Acid Bacteria Dominate the Core Microbiome of Fermented ‘Hairy’ Tofu (Mao Tofu)
Diversity
2022
Construction of nucleus-directed fluorescent reporter systems and its application to verification of heterokaryon formation in Morchella importuna
Frontiers in Microbiology
2022
Large-scale commercial cultivation of morels: current state and perspectives
Applied Microbiology and Biotechnology
2022
Morel Production Associated with Soil Nitrogen-Fixing and Nitrifying Microorganisms
Journal of Fungi
2022
Challenges and opportunities in producing high-quality edible mushrooms from lignocellulosic biomass in a small scale
Applied Microbiology and Biotechnology
2022
Host genotype controls ecological change in the leaf fungal microbiome
PLOS Biology
2022
Determining why continuous cropping reduces the production of the morel Morchella sextelata
Frontiers in Microbiology
2022
Effect of Different Rotation Systems on Production and Quality of Black Morel (Morchella importuna)
Agronomy
2022
Epidemic Identification of Fungal Diseases in Morchella Cultivation across China
Journal of Fungi
2022
Changes of bacterial communities and volatile compounds developed from the spoilage of white Hypsizygus marmoreus under different storage conditions
LWT
2022
Beneficial bacterial-Auricularia cornea interactions fostering growth enhancement identified from microbiota present in spent mushroom substrate
Frontiers in Microbiology
2022
Bacterial Community Composition in the Growth Process of Pleurotus eryngii and Growth-Promoting Abilities of Isolated Bacteria
Frontiers in Microbiology
2022
Soil Origin and Plant Genotype Modulate Switchgrass Aboveground Productivity and Root Microbiome Assembly
mBio
2021
Comparative Transcriptome and Endophytic Bacterial Community Analysis of Morchella conica SH
Frontiers in Microbiology
2021
Biochar restructures plant–soil–microbe relationships in a woody cropping system
Soil Science Society of America Journal
2021
Mating Systems in True Morels ( Morchella )
Microbiology and Molecular Biology Reviews
2021
Changes in soil bacteria functional ecology associated with Morchella rufobrunnea fruiting in a natural habitat
Environmental Microbiology
2021
Build Your Own Mushroom Soil: Microbiota Succession and Nutritional Accumulation in Semi-Synthetic Substratum Drive the Fructification of a Soil-Saprotrophic Morel
Frontiers in Microbiology
2021
Occurrence, behavior, and human exposure and health risks of potentially toxic elements in edible mushrooms with focus on Africa
Environmental Monitoring and Assessment
2021
Microbiome Community Structure and Functional Gene Partitioning in Different Micro-Niches Within a Sporocarp-Forming Fungus
Frontiers in Microbiology
2021
Widespread bacterial diversity within the bacteriome of fungi
Communications Biology
2020
Patient propagules: Do soil archives preserve the legacy of fungal and prokaryotic communities?
PLOS ONE
2020
Crop Management Impacts the Soybean (Glycine max) Microbiome
Frontiers in Microbiology
2020
Bacterial community dynamics across developmental stages of fungal fruiting bodies
FEMS Microbiology Ecology
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