2025 | Industrial Crops and Products Jili Liao, Bowen Yan, Chenhuan Lai, Kui Zeng, Yuechun Yang, Yanzhu Zhu, Baishuang Yin, Caoxing Huang |
2025 | Bioresources and Bioprocessing Zhiyue Men, Yafei Zhang, Zhao Pang, Tao Li, Hening Zhang, Yue Zhou, Ning Hao, Yajian Song, Yu Bai |
2025 | Annals of Animal Science Mohamed T. El-Saadony, Heba M. Salem, Marwa M. Attia, Nahed Yehia, Ahmed H. Abdelkader, Sara Abdel Mawgod, Nesma Mohamed Kamel, Samar Sami Alkafaas, Muslimah N. Alsulami, Ahmed Ezzat Ahmed, Dina Mostafa Mohammed, Ahmed M. Saad, Walid F.A. Mosa, Shaaban S. Elnesr, Mayada R. Farag, Mahmoud Alagawany |
2024 | Scientific Reports Nguyen Cao Cuong, Dietmar Haltrich, Thae Thae Min, Thu-Ha Nguyen, Montarop Yamabhai |
2024 | Scientific Reports Suresh Nath, Naveen Kango |
2024 | Foods Meiyu Yuan, Zhongwei Zhang, Tongying Liu, Hua Feng, Yuhuan Liu, Kai Chen |
2024 | Food Bioscience Piyush Verma, Ravinder Kaushik, Ranjna Sirohi |
2024 | Fermentation Ramachandran Chelliah, Nam Hyeon Kim, SeonJu Park, Younseo Park, Su-Jung Yeon, Kaliyan Barathikannan, Selvakumar Vijayalakshmi, Deog-Hwan Oh |
2023 | Mass Spectrometry Reviews David J. Harvey |
2022 | Bioresource Technology Vivek Narisetty, Priyanka Parhi, Binoop Mohan, Sulfath Hakkim Hazeena, A. Naresh Kumar, Beatriz Gullón, Anita Srivastava, Lakshmi M Nair, Maria Paul Alphy, Raveendran Sindhu, Vinod Kumar, Eulogio Castro, Mukesh Kumar Awasthi, Parameswaran Binod |
2022 | Srijit Chakravarty, Satya Prakash, Shivendra Kumar |
2022 | Caroline de Freitas, Cárol Cabral Terrone, Carolina Froes Forsan, Adriane M. F. Milagres, Michel Brienzo |
2022 | Animals Witida Sathitkowitchai, Ponsit Sathapondecha, Pacharaporn Angthong, Yanee Srimarut, Yuwares Malila, Wuttichai Nakkongkam, Sage Chaiyapechara, Nitsara Karoonuthaisiri, Suttipun Keawsompong, Wanilada Rungrassamee |
2022 | Biocatalysis and Agricultural Biotechnology Francis Ayimbila, Suttipun Keawsompong |
2022 | Richard Ducatelle, Filip Immerseel, Venessa Eeckhaut, Evy Goossens |
2022 | Fermentation Shuo Wang, Hairui Ji, Renpeng Du, Wenxiang Ping, Jingping Ge, Dan Zhao |
2022 | Journal of Food Process Engineering Su Jin Eom, Jong‐Tae Park, Min‐Cheol Kang, Nam Hyouck Lee, Kyung‐Mo Song |
2022 | Nutrients Maria Eleni Mavrogeni, Mostafa Asadpoor, Paul A. J. Henricks, Ali Keshavarzian, Gert Folkerts, Saskia Braber |
2022 | Enzyme and Microbial Technology Sitipon Leerawatthanakun, Thanapon Charoenwongpaiboon, Methus Klaewkla, Surasak Chunsrivirot, Jitnapa Sirirak, Tanin-ek Sriwitool, Karan Wangpaiboon, Rath Pichyangkura |
2021 | Poultry Science E. Selecká, M. Levkut, V. Revajová, M. Levkutová, V. Karaffová, Z. Ševčíková, R. Herich, M. Levkut |
2021 | Parasite Thabile Madlala, Moses Okpeku, Matthew Adekunle Adeleke |
2021 | Food Chemistry Uttam Kumar Jana, Rahul Kumar Suryawanshi, Bhanu Pratap Prajapati, Naveen Kango |
2020 | Aquaculture Zhuling Ren, Shifeng Wang, Yan Cai, Yue Wu, Liangjin Tian, Shaoqun Wang, Liu Jiang, Weiliang Guo, Yun Sun, Yongcan Zhou |
2020 | Molecules Saravut Satitsri, Chatchai Muanprasat |
2019 | Biomedicines Chatchai Nopvichai, Pawin Pongkorpsakol, Preedajit Wongkrasant, Karan Wangpaiboon, Thanapon Charoenwongpaiboon, Kazuo Ito, Chatchai Muanprasat, Rath Pichyangkura |
| Additional cited-by details will be shown when available from Crossref |