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2024	DNA mini-barcoding reveals the mislabeling rate of canned cat food in Taiwan PeerJ Yu-Chun Wang, Shih-Hui Liu, Hsuan Ching Ho, Hsiao-Yin Su, Chia-Hao Chang
2023	Seafood label quality and mislabelling rates hamper consumer choices for sustainability in Australia Scientific Reports Megan E. Cundy, Julia Santana-Garcon, Alexander G. McLennan, Marcelle E. Ayad, Philipp E. Bayer, Madalyn Cooper, Shannon Corrigan, Emily Harrison, Chris Wilcox
2023	Frontiers in Aquaculture Biotechnology Chacha John Mwita, Yeremia Japhet Chuhila
2023	Molecular Barcoding: A Tool to Guarantee Correct Seafood Labelling and Quality and Preserve the Conservation of Endangered Species Foods Laura Filonzi, Alessia Ardenghi, Pietro Maria Rontani, Andrea Voccia, Claudio Ferrari, Riccardo Papa, Nicolò Bellin, Francesco Nonnis Marzano
2022	The 11 sins of seafood: Assessing a decade of food fraud reports in the global supply chain Comprehensive Reviews in Food Science and Food Safety Sophie Lawrence, Christopher Elliott, Wim Huisman, Moira Dean, Saskia van Ruth
2022	The Expanding Role of DNA Barcodes: Indispensable Tools for Ecology, Evolution, and Conservation Diversity Morgan R. Gostel, W. John Kress
2022	Future Foods Jan Mei Soon
2021	Product Authentication Using Two Mitochondrial Markers Reveals Inconsistent Labeling and Substitution of Canned Tuna Products in the Taiwanese Market Foods Chia-Hao Chang, Yueh-Tzu Kao, Ting-Ting Huang, Yu-Chun Wang
2021	Citizen Science and Food: A Review Christian Reynolds, Libby Oakden, Sarah West, Rachel Pateman, Chris Elliott
2021	Authentication of fish species served in conveyor-belt sushi restaurants in Taiwan using DNA barcoding Food Control Chia-Hao Chang, Meng-Ling Tsai, Ting-Ting Huang, Yu-Chun Wang
2021	Konservasi Genetik Ikan Kakap Putih (Lates calcarifer, Bloch, 1790) Melalui Pendekatan DNA Barcoding dan Analisis Filogenetik di Sungai Kumbe Merauke Papua Jurnal Kelautan Tropis Dandi Saleky, Muhammad Dailami
2021	The Potential Role of School Citizen Science Programs in Infectious Disease Surveillance: A Critical Review International Journal of Environmental Research and Public Health Ayat Abourashed, Laura Doornekamp, Santi Escartin, Constantianus J. M. Koenraadt, Maarten Schrama, Marlies Wagener, Frederic Bartumeus, Eric C. M. van Gorp
2021	Advances in Food and Nutrition Research Anthony J. Silva, Rosalee S. Hellberg