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2025
Investigating the influence of agricultural-related policies towards profitability and competitiveness of garlic farming in Indonesia
Journal of the Saudi Society of Agricultural Sciences
2025
Comprehensive morphological and biochemical characterization of garlic (Allium sativum L.) genotypes using multivariate analysis
BMC Plant Biology
2024
In-vivo Toxicity Assessment of the Garlic Juice Extract (<i>Allium sativum</i>) in Juvenile Hybrid Grouper (<i>Epinephelus fuscoguttatus</i> × <i>Epinephelus lanceolatus</i>)
Pertanika Journal of Tropical Agricultural Science
2024
Green Energy and Technology
2022
Phytochemical Profiling of Allium subhirsutum L. Aqueous Extract with Antioxidant, Antimicrobial, Antibiofilm, and Anti-Quorum Sensing Properties: In Vitro and In Silico Studies
Plants
2022
Antimicrobial activity, chemical composition and mechanism of action of Chinese chive (Allium tuberosum Rottler) extracts
Frontiers in Microbiology
2022
Comparison of Bulb Yield, Some Bioactive Compound, and Elemental Profile of Taşköprü Garlic (Allium sativum L.) Grown in Greenhouse and Open Field Conditions
Tekirdağ Ziraat Fakültesi Dergisi
2022
Black solo garlic protects hepatic and renal cell function in streptozotocin-induced rats
Frontiers in Nutrition
2021
Chemical Constituents, In Vitro Antioxidant Activity and In Silico Study on NADPH Oxidase of Allium sativum L. (Garlic) Essential Oil
Antioxidants
2021
Anti-inflammatory, antinociceptive, and cytotoxic activity of methanolic extract of Mansoa hymenaea (DC.) A.H. Gentry
Botany Letters
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