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2025
Identification of a Candidate Gene and Development of a Marker for Anthocyanin-free Florets at Low Temperature in Japanese Broccoli (<i>Brassica oleracea</i> var. <i>italica</i>)
The Horticulture Journal
2025
Genomic Identification of CYP450 Enzymes and New Insights into Their Response to Diverse Abiotic Stresses in Brassica napus
Plant Molecular Biology Reporter
2025
Metabolomic analysis of flavonoid diversity and biosynthetic pathways in whole grains
Food Research International
2024
DNA polymorphism in loci associated with the adaptation of barley to environmental conditions, when comparing seed samples from archaeological excavations of the 12th century with the VIR collection accessions of different geographical origin
Plant Biotechnology and Breeding
2024
Combined metabolomic transcriptomic analysis reveals the role of flavonoid pathway in white rot resistance of Vitis davidii Foex. grapes
Scientia Horticulturae
2024
Adaptive significance and origin of flavonoid biosynthesis genes in the grain of cultivated cereals
Генетика
2024
Adaptive Significance and Origin of Flavonoid Biosynthesis Genes in the Grain of Cultivated Cereals
Russian Journal of Genetics
2024
Unraveling the transcriptional regulators of polyphenolic variation in Thymus daenensis Celak
Industrial Crops and Products
2024
Comprehensive genomic analysis and expression profiling of the cytochrome P450 genes during abiotic stress and flavonoid biosynthesis in potato (Solanum tuberosum)
Food Bioscience
2024
Accumulation of Anthocyanin in the Aleurone of Barley Grains by Targeted Restoration of the MYC2 Gene
International Journal of Molecular Sciences
2023
Flavonoid Production: Current Trends in Plant Metabolic Engineering and De Novo Microbial Production
Metabolites
2023
Genome–Transcriptome Transition Approaches to Characterize Anthocyanin Biosynthesis Pathway Genes in Blue, Black and Purple Wheat
Genes
2023
Metabolomic and transcriptomic analyses reveal the effects of grafting on blood orange quality
Frontiers in Plant Science
2023
HvGST plays a key role in anthocyanin accumulation in colored barley
The Plant Journal
2023
Genome-based identification of the CYP75 gene family in Orchidaceae and its expression patterns in Cymbidium goeringii
Frontiers in Plant Science
2023
Flavonoid synthesis in Lamiophlomis rotata from Qinghai-Tibet Plateau is influenced by soil properties, microbial community, and gene expression
Journal of Plant Physiology
2023
Genome-wide identification, comparative analysis and functional roles in flavonoid biosynthesis of cytochrome P450 superfamily in pear (Pyrus spp.)
BMC Genomic Data
2023
Chromosomal-level genome and multi-omics dataset provides new insights into leaf pigmentation in Acer palmatum
International Journal of Biological Macromolecules
2023
Anthocyanin Metabolite and Transcriptome Sequencing Analysis Reveals White Flowers in Rhododendron dauricum var. albiflorum
Horticulturae
2022
Analysis of flavonoid metabolism during fruit development of Lycium chinense
Journal of Plant Physiology
2022
Development of Novel Markers and Creation of Non-Anthocyanin and Anthocyanin-Rich Broccoli (Brassica oleracea var. italica) Cultivars
Applied Sciences
2022
Accumulation and regulation of anthocyanins in white and purple Tibetan Hulless Barley (Hordeum vulgare L. var. nudum Hook. f.) revealed by combined de novo transcriptomics and metabolomics
BMC Plant Biology
2022
Agrobacterium tumefaciens–mediated genetic transformation and overexpression of the flavonoid 3′5′-hydroxylase gene increases the flavonoid content of the transgenic Aconitum carmichaelii Debx. plant
In Vitro Cellular & Developmental Biology - Plant
2021
Transcriptomic analysis of blackberry plant (Rubus spp.) reveals a comprehensive metabolic network involved in fruit ripening process
Biologia
2021
Identification of Major Loci and Candidate Genes for Anthocyanin Biosynthesis in Broccoli Using QTL-Seq
Horticulturae
2021
Light Intensity Modulates the Effect of Phosphate Limitation on Carbohydrates, Amino Acids, and Catechins in Tea Plants (Camellia sinensis L.)
Frontiers in Plant Science
2021
Bioactive Components in Oat and Barley Grain as a Promising Breeding Trend for Functional Food Production
Molecules
2021
The expansion and diversity of theCYP75gene family in Vitaceae
PeerJ
2021
MYB transcription factors GmMYBA2 and GmMYBR function in a feedback loop to control pigmentation of seed coat in soybean
Journal of Experimental Botany
2021
Untargeted metabotyping to study phenylpropanoid diversity in crop plants
Physiologia Plantarum
2020
Molecular Mechanism of Functional Ingredients in Barley to Combat Human Chronic Diseases
Oxidative Medicine and Cellular Longevity
2020
Synthesis of Flavonoid Pigments in Grain of Representatives of Poaceae: General Patterns and Exceptions in N.I. Vavilov’s Homologous Series
Russian Journal of Genetics
2019
Evolutionary dynamic analyses on monocot flavonoid 3′-hydroxylase gene family reveal evidence of plant-environment interaction
BMC Plant Biology