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2025
A Preliminary Evaluation of Cobia Rachycentron canadum (Linnaeus, 1766) Stocking in Northeastern Brazil: Lessons From an Experimental Project
Fisheries Management and Ecology
2025
Stable pleotropic loci controlling the accumulation of multiple nutritional elements in wheat
Theoretical and Applied Genetics
2025
Ecological Efficiency Evaluation and Development Trend Prediction of Marine Aquaculture Industry: A Case Study of Weihai City, China
Sustainability
2025
Demand estimation for Caribbean fish and seafood imports: A source-differentiated perspective
Food and Humanity
2024
Taste, sustainability, and nutrition: Consumers' attitude toward innovations in aquaculture products
Aquaculture
2023
Achieving tetracycline removal enhancement with granules in marine matrices: Performance, adaptation, and mechanism studies
Bioresource Technology
2023
Carbon Footprint of a Large Yellow Croaker Mariculture Models Based on Life-Cycle Assessment
Sustainability
2023
Spatial differences of microplastic pollution concerned in aquaculture bay: A case study of organism in the Haizhou Bay
Regional Studies in Marine Science
2022
Cornelian cherry (Cornus mas L.) fruit extract improves growth performance, disease resistance, and serum immune-and antioxidant-related gene expression of common carp (Cyprinus carpio)
Aquaculture
2022
Newly Emerging MDR B. cereus in Mugil seheli as the First Report Commonly Harbor nhe, hbl, cytK, and pc-plc Virulence Genes and bla1, bla2, tetA, and ermA Resistance Genes
Infection and Drug Resistance
2022
Do mariculture products offer better environment and nutritional choices compared to land-based protein products in China?
Journal of Cleaner Production
2022
Projecting global mariculture production and adaptation pathways under climate change
Global Change Biology
2021
Hemp (Cannabis sativa L.) Flour-Based Wheat Bread as Fortified Bakery Product
Plants
2021
Genomic selection can accelerate the biofortification of spring wheat
Theoretical and Applied Genetics
2021
More than fish: Policy coherence and benefit sharing as necessary conditions for equitable aquaculture development
Marine Policy
2021
Microplastic pollution in surface seawater of Sanggou Bay, China: Occurrence, source and inventory
Marine Pollution Bulletin
2020
Galactosomum otepotiense n. sp. (Trematoda: Heterophyidae) infecting four different species of fish-eating birds in New Zealand: genetically identical but morphologically variable
Journal of Helminthology
2020
Metazoan Parasite Life Cycles: Significance for Fish Mariculture
Trends in Parasitology
2020
The effects of berberine powder supplementation on growth performance, skin mucus immune response, serum immunity, and disease resistance of Nile tilapia (Oreochromis niloticus) fingerlings
Aquaculture
2020
Spatiotemporal distribution, source identification and inventory of microplastics in surface sediments from Sanggou Bay, China
Science of The Total Environment
2020
Farming fish in the sea will not nourish the world
Nature Communications
2020
Dietary inclusion of chestnut (Castanea sativa) polyphenols to Nile tilapia reared in biofloc technology: Impacts on growth, immunity, and disease resistance against Streptococcus agalactiae
Fish & Shellfish Immunology
2020
Interplay between hormonal and morphological changes throughout a critical period of larval rearing in the orbicular batfish
Aquaculture Reports
2019
Spatio-temporal trace element fingerprinting of king scallops (Pecten maximus) reveals harvesting period and location
Science of The Total Environment
2019
Misunderstandings, myths and mantras in aquaculture: Its contribution to world food supplies has been systematically over reported
Marine Policy
2019
Predicting Future Oceans
2019
Linking agroecosystems producing farmed seafood with food security and health status to better address the nutritional challenges in Bangladesh
Public Health Nutrition
2019
Food Engineering
2019
Sustainable aquaculture in Canada: Lost in translation
Marine Policy
2019
Effect of plant-based diets with varying ratios of ω6 to ω3 fatty acids on growth performance, tissue composition, fatty acid biosynthesis and lipid-related gene expression in Atlantic salmon (Salmo salar)
Comparative Biochemistry and Physiology Part D: Genomics and Proteomics