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2025
Cancer Drug Discovery and Development
2025
Role of Antioxidants in Abiotic Stress Management
2025
МИКРОБИОТА КОЖНЫХ ПОКРОВОВ ЧЕЛОВЕКА И ЕЕ ВЛИЯНИЕ НА ТЕЧЕНИЕ АТОПИЧЕСКОГО ДЕРМАТИТА
Russian Biomedical Research
2024
Flavonoids and gastrointestinal health: single molecule for multiple roles
Critical Reviews in Food Science and Nutrition
2024
Nutraceuticals in osteoporosis prevention
Frontiers in Nutrition
2024
Gut Health Optimization in Canines and Felines: Exploring the Role of Probiotics and Nutraceuticals
Pets
2024
Effects of nutraceuticals on antibiotic efficacy: a scoping review
CyTA - Journal of Food
2024
Nutraceutical Fruits and Foods for Neurodegenerative Disorders
2024
Unraveling the intricate dance of the Mediterranean diet and gut microbiota in autoimmune resilience
Frontiers in Nutrition
2024
Neuroimmune Pharmacology and Therapeutics
2024
Discussion on Targeted Regulation Strategy of Scalp Sub-Health
Advances in Clinical Medicine
2024
Green nanotechnology: illuminating the effects of bio-based nanoparticles on plant physiology
Biotechnology for Sustainable Materials
2024
Viral Liver Disease and Intestinal Gut–Liver Axis
Gastrointestinal Disorders
2024
Integrated approaches in nutraceutical delivery systems: optimizing ADME dynamics for enhanced therapeutic potency and clinical impact
RPS Pharmacy and Pharmacology Reports
2024
OGNNMDA: a computational model for microbe-drug association prediction based on ordered message-passing graph neural networks
Frontiers in Genetics
2023
Geriatric Medicine and Healthy Aging
2023
Red Cabbage Juice-Mediated Gut Microbiota Modulation Improves Intestinal Epithelial Homeostasis and Ameliorates Colitis
International Journal of Molecular Sciences
2022
Nutraceuticals and microbiota
Minerva Gastroenterology
2022
Trends and Technological Advancements in the Possible Food Applications of Spirulina and Their Health Benefits: A Review
Molecules
2022
Benefits and Implications of Resveratrol Supplementation on Microbiota Modulations: A Systematic Review of the Literature
International Journal of Molecular Sciences
2022
Evaluating the effects of a standardized polyphenol mixture extracted from poplar-type propolis on healthy and diseased human gut microbiota
Biomedicine & Pharmacotherapy
2022
Meals, Microbiota and Mental Health in Children and Adolescents (MMM-Study): A protocol for an observational longitudinal case-control study
PLOS ONE
2022
Short-Chain Fatty Acids as Bacterial Enterocytes and Therapeutic Target in Diabetes Mellitus Type 2
Biomedicines
2021
Gastroprotective Effects of Polyphenols against Various Gastro-Intestinal Disorders: A Mini-Review with Special Focus on Clinical Evidence
Molecules
2021
Nutraceuticals
2021
Overview of the microbiota in the gut-liver axis in viral B and C hepatitis
World Journal of Gastroenterology
2020
Protective effect of nutraceutical food on the intestinal mucosa of juvenile pacu Piaractus mesopotamicus under high stocking density
Aquaculture International
2019
Effects of Lifestyle on Men's Health
2019
Piperine: Old Spice and New Nutraceutical?
Current Pharmaceutical Design
2019
The effect of adjunctive nutraceuticals in bipolar disorder: A systematic review of randomized placebo-controlled trials
Journal of Affective Disorders
2019
Nutraceuticals and Natural Product Pharmaceuticals
2019
Nutraceuticals in Veterinary Medicine
2019
Microbiota and Immune-Mediated Skin Diseases—An Overview
Microorganisms
2019
Polyphenolic Nutraceuticals to Combat Oxidative Stress Through Microbiota Modulation
Frontiers in Pharmacology
2019
The gut microbiome and cardiovascular disease: current knowledge and clinical potential
American Journal of Physiology-Heart and Circulatory Physiology
2019
Effect of Selected Stilbenoids on Human Fecal Microbiota
Molecules
2018
I’ve Gut A Feeling: Microbiota Impacting the Conceptual and Experimental Perspectives of Personalized Medicine
International Journal of Molecular Sciences
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