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2025
Machine learning optimization of environmental factors influencing biomass and nutritional composition in local algal species
Royal Society Open Science
2025
Comparative Evaluation of Chlorella v-ulgaris and Chlorella sorokiniana for Food Related Applications
Waste and Biomass Valorization
2025
DSOF: A Rapid Method to Determine the Abundance of Microalgae and Methanotrophic Bacteria in Coculture Using a Combination of Differential Sedimentation, Optical Density, and Fluorescence
Bioengineering
2025
Role of microalgae and activated sludge in the removal of fats, oils, and grease (FOG) in municipal wastewater
Chemical Engineering Journal Advances
2025
Chromochloris zofingiensis-Based Treatment of Whey Wastewater for Biorefinery Application: Biomass, Nutrient Removal, Astaxanthin and Lipid Production
Applied Sciences
2025
Mixotrophic Cultivation of Dunaliella tertiolecta in Cheese Whey Effluents to Enhance Biomass and Exopolysaccharides (EPS) Production: Biochemical and Functional Insights
Marine Drugs
2025
Evaluation of the Antioxidant Activity of Chlorella sorokiniana during Flask-Level Cultivation under Varying Photoheterotrophic Growth Conditions
Biochemistry (Moscow)
2025
Chlorella sorokiniana biomass as an alternative ingredient in food (Review)
World Academy of Sciences Journal
2025
Opportunities and Challenges of Microalgal Strain Development via Atmospheric and Room‐Temperature Plasma (ARTP)
Biotechnology Journal
2024
Effects of dietary Chlorella ellipsoidea on growth performance, body composition, and hematology of stinging catfish, Heteropneustes fossilis
Fisheries & Aquatic Life
2024
High variability of microbial diversity from lampenflora of two bas-reliefs in the Pommery Champagne cellar
International Biodeterioration & Biodegradation
2024
Organic compounds drive growth in phytoplankton taxa from different functional groups
Proceedings of the Royal Society B: Biological Sciences
2024
From ice to neurons: investigating the neuroprotective effects of Antarctic microalgae Chlorella variabilis and Chlorella pyrenoidosa extracts
3 Biotech
2024
Exogenous ethanol induces cell giantism accompanied by enhanced accumulation of lipid and carbohydrates in Chlorella sorokiniana
Journal of Applied Phycology
2024
The impact of printing industry effluent on the growth and antioxidant response of the freshwater green microalga Chlorella sorokiniana
African Journal of Aquatic Science
2024
12TH INTERNATIONAL SEMINAR ON NEW PARADIGM AND INNOVATION ON NATURAL SCIENCES AND ITS APPLICATIONS (12TH ISNPINSA): Contribution of Science and Technology in the Changing World
2024
Cultivation modes affect the morphology, biochemical composition, and antioxidant and anti-inflammatory properties of the green microalga Neochloris oleoabundans
Protoplasma
2024
Fast development of purple nonsulfur bacteria (PNSB) in a bubble column photobioreactor: Influence of carbon source and dissolved O2 availability on wastewater treatment performance
Journal of Water Process Engineering
2024
Progress towards a targeted biorefinery of Chromochloris zofingiensis: a review
Biomass Conversion and Biorefinery
2024
Myo-inositol as a carbon source in Chlorella sp. production
Bioresource Technology Reports
2024
Microalgal Phenolics: Systematic Review with a Focus on Methodological Assessment and Meta-Analysis
Marine Drugs
2023
From green to orange: The change in biochemical composition of phototrophic-mixotrophic Chromochloris zofingiensis in pilot-scale photobioreactors
Algal Research
2023
Dark mode of microalga — A sustainable and economical solution for microalgal biofuel production and waste treatment
Bioresource Technology Reports
2023
Heterogeneous diacylglycerol acyltransferase expression enhances lipids and PUFA in Chlorella species
GCB Bioenergy
2023
Label‐free multiphoton imaging flow cytometry
Cytometry Part A
2023
Utilization of astaxanthin from microalgae and carotenoid rich algal biomass as a feed supplement in aquaculture and poultry industry: An overview
Journal of Applied Phycology
2023
ПЕРСПЕКТИВНІ НАПРЯМКИ ВИКОРИСТАННЯ МІКРОВОДОРОСТІ CHLORELLA В ТЕХНОЛОГІЇ ПРОДУКТІВ ЗДОРОВОГО ХАРЧУВАННЯ
ПРОДОВОЛЬЧІ РЕСУРСИ
2023
From anaerobic digestion to single cell protein synthesis: A promising route beyond biogas utilization
Water Research
2023
Characterisation and selection of freshwater cyanobacteria for phycobiliprotein contents
Aquaculture International
2023
Trends in digital image processing of isolated microalgae by incorporating classification algorithm
Biotechnology Advances
2022
Chlorella sp. (UKM8), A Local Microalgae Isolate with Anti-Human Herpes Virus and Antioxidant Properties
Malaysian Applied Biology
2021
Supercritical fluid (CO2+ethanol) extraction of chlorophylls and carotenoids from Chlorella sorokiniana: COSMO-SAC assisted prediction of properties and experimental approach
Journal of CO2 Utilization
2021
Extraction of Chlorophylls and Carotenoids from Microalgae: COSMO‐SAC‐Assisted Solvent Screening
Chemical Engineering & Technology
2021
Cultivation of microalgae on unhydrolysed waste molasses syrup using mass cultivation strategy for improved biodiesel
3 Biotech
2021
Effect of Different Cultivation Modes (Photoautotrophic, Mixotrophic, and Heterotrophic) on the Growth of Chlorella sp. and Biocompositions
Frontiers in Bioengineering and Biotechnology
2021
Composition, cultivation and potential applications of Chlorella zofingiensis – A comprehensive review
Algal Research
2021
Effect of different wavelengths of LED light on the growth, chlorophyll, β-carotene content and proximate composition of Chlorella ellipsoidea
Heliyon
2021
From biorefinery of microalgal biomass to vacuum impregnation of fruit. A multidisciplinary strategy to develop innovative food with increased nutritional properties
Innovative Food Science & Emerging Technologies
2021
The oleaginous astaxanthin-producing alga Chromochloris zofingiensis: potential from production to an emerging model for studying lipid metabolism and carotenogenesis
Biotechnology for Biofuels
2021
Evaluation of the operational conditions in the production and morphology of Chlorella sp.
Brazilian Journal of Biology
2021
Bioelectrochemically assisted sustainable conversion of industrial organic wastewater and clean production of microalgal protein
Resources, Conservation and Recycling
2021
Cultivation and biochemical characterization of isolated Sicilian microalgal species in salt and temperature stress conditions
Algal Research
2021
Microplastics and freshwater microalgae: what do we know so far?
Aquatic Ecology
2021
Bioaccessibility of microalgae-based carotenoids and their association with the lipid matrix
Food Research International
2020
Chlorella vulgaris: a perspective on its potential for combining high biomass with high value bioproducts
Applied Phycology
2020
Biopolymeric Delivery Systems for Cosmetic Applications Using Chlorella vulgaris Algae and Tea Tree Essential Oil
Polymers
2020
Analysis of autotrophic, mixotrophic and heterotrophic phenotypes in the microalgae Chlorella vulgaris using time-resolved proteomics and transcriptomics approaches
Algal Research
2020
Identification and Analysis of microRNAs in Chlorella sorokiniana Using High-Throughput Sequencing
Genes
2020
Linoleic-acid-enhanced astaxanthin content of Chlorella sorokiniana (Chlorophyta) under normal and light shock conditions
Phycologia
2020
A rapid assessment of the radiative properties from a suspension of Chromochloris zofingiensis
Journal of Photochemistry and Photobiology
2020
Acclimation of the microalga Amphidinium carterae to different nitrogen sources: potential application in the treatment of marine aquaculture effluents
Journal of Applied Phycology
2020
HPLC-PDA-MS/MS as a strategy to characterize and quantify natural pigments from microalgae
Current Research in Food Science
2020
De novo transcriptome analysis of Chlorella sorokiniana: effect of glucose assimilation, and moderate light intensity
Scientific Reports
2020
Influence of culture medium recycling on the growth of a marine dinoflagellate microalga and bioactives production in a raceway photobioreactor
Algal Research
2019
Microalgae disruption techniques for product recovery: influence of cell wall composition
Journal of Applied Phycology
2019
Variation of both chemical composition and antioxidant properties of newly isolated Parachlorella kessleri GB1, by growing in different culture conditions
LWT
2019
Mixotrophic Cultivation of Dunaliella salina on Crude Glycerol Obtained from Calcinated Fatty Acid Production Process
Russian Journal of Marine Biology
2019
Analytical and numerical analyses of neo-Hookean thin-wall composite spheres
Mathematics and Mechanics of Solids
2018
Enhancing carbon capture and lipid accumulation by genetic carbonic anhydrase in microalgae
Journal of the Taiwan Institute of Chemical Engineers
2018
Fungal parasites of a toxic inedible cyanobacterium provide food to zooplankton
Limnology and Oceanography
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