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2025
Uncovering genetic determinants of antioxidant properties in Thai landrace rice through genome-wide association analysis
Scientific Reports
2025
Unveiling molecular mechanisms of iron and zinc dynamics in rice
Plant Science
2025
Potential of Pigmented Rice in Bread, Bakery Products, and Snacks: A Narrative Review of Current Technological and Nutritional Developments
Applied Sciences
2025
Metabolomic insights into the function and nutritional quality of special rice
Food Chemistry: X
2025
Unveiling genetic diversity and population structure for nutraceutical and grain ionome profile in traditional rice cultivars
Genetic Resources and Crop Evolution
2024
Comparative Metabolic Profiling of Different Colored Rice Grains Reveals the Distribution of Major Active Compounds and Key Secondary Metabolites in Green Rice
Foods
2024
Metabolomic Insights into Primary and Secondary Metabolites Variation in Common and Glutinous Rice (Oryza sativa L.)
Agronomy
2024
Analysis of Complex Traits and Molecular Selection in Annual Crops
Agronomy
2024
Recent insights into anthocyanin biosynthesis, gene involvement, distribution regulation, and domestication process in rice (Oryza sativa L.)
Plant Science
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