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2025
Changes in the lipidome of Tibetan pork during refrigeration
Applied Food Research
2025
Linking lipidomics to meat quality: A review on texture and flavor in livestock and poultry
Food Chemistry
2025
Positive Correlation between Lipin-1 and Lipin-2 Expressions and Hepatic T1 Values in IUGR Rats
Current Medical Imaging Formerly Current Medical Imaging Reviews
2024
Identification of potential tissue-specific biomarkers involved in pig fat deposition through integrated bioinformatics analysis and machine learning
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