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2025
Enhancing the terpenoid and flavonoid profiles and fruit quality in an elite Chinese bayberry line through hybridization
Food Chemistry
2024
Distinct types of selection and genetic architecture shape molecular variation during the domestication of vegetable crops
Plant Physiology
2024
Transcription-Associated Metabolomic Analysis Reveals the Mechanism of Fruit Ripening during the Development of Chinese Bayberry
International Journal of Molecular Sciences