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2025	Identifying the Effects of Fish and Rhizosphere on the Structure of the Planktonic Bacterial Communities and Resistome in an Aquaponics Recirculation Loop Environmental Microbiology Reports Frédérique Changey, Christophe Merlin, Camille Fourrier, Pascal Fontaine, Laurence Mathieu
2025	Feed and Feeding for Fish and Shellfish M. Carla Piazzon, Koushik Ghosh, Einar Ringø, Fotini Kokou
2025	Intestinal Microeukaryotes in Fish: A Concise Review of an Underexplored Component of the Microbiota Microbiology Research Jesús Salvador Olivier Guirado-Flores, Estefanía Garibay-Valdez, Diana Medina-Félix, Francisco Vargas-Albores, Luis Rafael Martínez-Córdova, Yuniel Mendez-Martínez, Marcel Martínez-Porchas
2024	The response of gut and fecal bacterial communities of the European sea bass (Dicentrachus labrax) fed a low fish-plant meal and yeast protein supplementation diet Sustainable Microbiology Alexandra Meziti, Eleni Nikouli, Leonidas Papaharisis, Konstantinos Ar. Kormas, Elena Mente
2024	Opportunities and challenges with transitioning to non‐lethal sampling of wild fish for microbiome research Journal of Fish Biology Lisa A. Kelly, Christopher K. Yost, Steven J. Cooke
2024	Replacing fishmeal with salmon hydrolysate reduces the expression of intestinal inflammatory markers and modulates the gut microbiota in Atlantic salmon (Salmo salar) Frontiers in Marine Science Ingrid Schafroth Sandbakken, Hang Su, Louise Johansen, Yupeng Zhang, Einar Ringø, Randi Røsbak, Igor Yakovlev, Kathrine Kjos Five, Rolf Erik Olsen
2023	The Gut Microbiota of Farmed and Wild Brook Trout (Salvelinus fontinalis): Evaluation of Feed-Related Differences Using 16S rRNA Gene Metabarcoding Microorganisms Davide Mugetti, Paolo Pastorino, Chiara Beltramo, Tania Audino, Alessandra Arillo, Giuseppe Esposito, Marino Prearo, Marco Bertoli, Elisabetta Pizzul, Elena Bozzetta, Pier Luigi Acutis, Simone Peletto
2023	Relationship between gut microbiota and Chinook salmon (Oncorhynchus tshawytscha) health and growth performance in freshwater recirculating aquaculture systems Frontiers in Microbiology Ruixiang Zhao, Jane E. Symonds, Seumas P. Walker, Konstanze Steiner, Chris G. Carter, John P. Bowman, Barbara F. Nowak
2022	Establishment of the Bacterial Microbiota in a Lab-Reared Model Teleost Fish, the Medaka Oryzias latipes Microorganisms Charlotte Duval, Benjamin Marie, Pierre Foucault, Sébastien Duperron