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2025
Comparative analysis of phenolic compounds and triterpenoid saponins in edible plant parts of Acanthopanax sessilflorus using UPLC-MS and multivariate analyses
Food Research International
2024
Chemical Profiling and Antioxidant Activity of Extracts from Kalanchoe Medicinal Species: Intraspecific Sources of Variation in Kalanchoe crenata and K. pinnata
Revista Brasileira de Farmacognosia
2024
Effect of Cassava Bioethanol By-Products and Crude Palm Oil Feeding on Fatty Acid Composition of Beef Meat and Fat in Crossbred Thai Indigenous Heifers
Animals
2024
Chromosome-scale genome assembly of Docynia delavayi provides new insights into the α-farnesene biosynthesis
International Journal of Biological Macromolecules
2024
Metabolite Analysis of Camellia oleifera Fruit Pericarp Using UPLC-MS/MS: A Comparative Study of Three Oil Tea Varieties
International Journal of Molecular Sciences
2024
Scriptaid is a prospective agent for improving human asthenozoospermic sample quality and fertilization rate in vitro
Asian Journal of Andrology
2023
Integrative Transcriptome and Metabolome Analysis to Reveal Red Leaf Coloration in Shiya Tea (Adinandra nitida)
Frontiers in Bioscience-Landmark
2023
Genome-wide identification of R2R3-MYB transcription factor family in Docynia delavayi (Franch.) Schneid and its expression analysis during the fruit development
Food Bioscience
2023
Effect of leaf development on the composition of Coleus amboinicus Lour. hydroethanolic extracts
Biochemical Systematics and Ecology
2023
Comparative metabolomics analysis reveals alkaloid repertoires in young and mature Mitragyna speciosa (Korth.) Havil. Leaves
PLOS ONE
2023
Changes in the Metabolome and Nutritional Quality of Pulp from Three Types of Korla Fragrant Pears with Different Appearances as Revealed by Widely Targeted Metabolomics
Plants
2022
Metabolomics study of flavonoids in Coreopsis tinctoria of different origins by UPLC–MS/MS
PeerJ
2022
Metabonomics Analysis of Stem Extracts from Dalbergia sissoo
Molecules
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