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2024
CRISPRized Horticulture Crops
2024
CRISPRized Horticulture Crops
2024
A Roadmap for Plant Genome Editing
2024
Gene Editing in Plants
2024
Applications of Genome Engineering in Plants
2024
Biofortification of Grain and Vegetable Crops
2024
A Roadmap for Plant Genome Editing
2024
CRISPR technology towards genome editing of the perennial and semi-perennial crops citrus, coffee and sugarcane
Frontiers in Plant Science
2023
Applications of CRISPR/Cas genome editing in economically important fruit crops: recent advances and future directions
Molecular Horticulture
2023
Disrupting Sc-uORFs of a transcription factor bZIP1 using CRISPR/Cas9 enhances sugar and amino acid contents in tomato (Solanum lycopersicum)
Planta
2023
Exogenous application of ALA enhanced sugar, acid and aroma qualities in tomato fruit
Frontiers in Plant Science
2023
Mainstreaming production and nutrient resilience of vegetable crops in megacities: pre-breeding for terrace cultivation
Frontiers in Plant Science
2023
Transcriptome and Metabolome Provide Insights into Fruit Ripening of Cherry Tomato (Solanum lycopersicum var. cerasiforme)
Plants
2023
Vacuolar Processing Enzymes in Plant Programmed Cell Death and Autophagy
International Journal of Molecular Sciences
2023
Chemical Profile of Turnip According to the Plant Part and the Cultivar: A Multivariate Approach
Foods
2023
Tailoring crops with superior product quality through genome editing: an update
Planta
2023
Improvement of Crops Using the CRISPR/Cas System: New Target Genes
Molecular Biology
2023
BREEDIT: a multiplex genome editing strategy to improve complex quantitative traits in maize
The Plant Cell
2023
CRISPR/Cas genome editing in tomato improvement: Advances and applications
Frontiers in Plant Science
2023
Genetic improvement of tomato using gene editing technologies
The Journal of Horticultural Science and Biotechnology
2022
CRISPR-Based Genome Editing for Nutrient Enrichment in Crops: A Promising Approach Toward Global Food Security
Frontiers in Genetics
2022
Streptomyces strains can improve the quality properties and antifungal bioactivities of tomato fruits by impacting WRKY70 transcription factor gene and nitrate accumulation
Plant Physiology and Biochemistry
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