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Prattipati Geya Sai Manjusha, A. Pillai Anannya, Rama Krishna Kancha, Bee Hameeda

José Guadalupe Ávila-Hernández, Claudia Geraldine León-Ramírez, Ma. del Rosario Abraham-Juárez, Bertha Tlapal-Bolaños, Víctor Olalde-Portugal, John Paul Délano-Frier, Agustino Martínez-Antonio, Pedro Aguilar-Zárate

Chong Chen, Zhaojun Zheng, Yue Wang, Xiaoying Ji, Dongliang Li, Pinhe Li, Yuanfa Liu

Mrinal Samtiya, Prarabdh C. Badgujar, Gauri A. Chandratre, Rotimi E. Aluko, Ashwani Kumar, Bharat Bhushan, Tejpal Dhewa

Chaozhen Zeng, Jing Yuan, Yuwen Mu, Haiyan Zhang, Juan Song, Sanjiang Kang

Dongyu Zhao, Ming-Han Li, Tianxu Pan, Jialin Guo, Junyi Li, Chunwei Shi, Nan Wang, Haibin Huang, Chunfeng Wang, Guilian Yang

Fernanda Farias Costa, Tatielle Gomes Dias, Priscila Mendonça Mendes, Jesse Pereira Machado Viana, Eveline Brandão Madeira, Ana Lúcia Fernandes Pereira, Adriana Gomes Nogueira Ferreira, Marcelino Santos Neto, Richard Pereira Dutra, Aramys Silva Reis, Márcia Cristina Gonçalves Maciel

Nicola De Simone, Angela Scauro, Danial Fatchurrahman, Maria Luisa Amodio, Vittorio Capozzi, Giancarlo Colelli, Giuseppe Spano, Mariagiovanna Fragasso, Pasquale Russo

Wei Lan, Wei Cheng, Ruilong Li, Mei Zhang, Mengmeng Li, Yuan Zhang, Yibin Zhou

Zizhong Tang, Qing Wang, Zhiqiao Zhao, Nayu Shen, Yihan Qin, Wenjie Lin, Yirong Xiao, Ming Yuan, Hong Chen, Hui Chen, Tongliang Bu, Qingfeng Li, Lin Huang

Zizhong Tang, Zhiqiao Zhao, Siyi Chen, Wenjie Lin, Qing Wang, Nayu Shen, Yihan Qin, Yirong Xiao, Hong Chen, Hui Chen, Tongliang Bu, Qingfeng Li, Huipeng Yao, Ming Yuan

Monika Sachadyn-Król, Iwona Budziak-Wieczorek, Izabella Jackowska

Anica Bebek Markovinović, Predrag Putnik, Paula Bičanić, Dora Brdar, Boris Duralija, Branimir Pavlić, Sanja Milošević, Gabriele Rocchetti, Luigi Lucini, Danijela Bursać Kovačević

Rui Xia, Liqun Wang, Ting Zhou, Yiting Zeng, Xingjie Li, Shouxun Wu, Xiaoyi Huang, Yuhong Kang, Wenya Yin

Anica Bebek Markovinović, Predrag Putnik, Višnja Stulić, Luka Batur, Boris Duralija, Branimir Pavlić, Tomislava Vukušić Pavičić, Zoran Herceg, Danijela Bursać Kovačević

Yuxiao Wu, Yu Liu, Jiayi Wu, Kaiqi Ou, Qian Huang, Junxian Cao, Tao Duan, Lin Zhou, Yufang Pan

Jiseon Yoo, Juyeon Lee, Ming Zhang, Daye Mun, Minkyoung Kang, Bohyun Yun, Yong-An Kim, Sooah Kim, Sangnam Oh

2025	Postbiotic metabolites as natural COX-2 inhibitors: An integrated metabolomic and docking study of traditionally fermented beverages Food Bioscience Prattipati Geya Sai Manjusha, A. Pillai Anannya, Rama Krishna Kancha, Bee Hameeda
2025	Neopestalotiopsis spp.: A Threat to Strawberry Production and Management Horticulturae José Guadalupe Ávila-Hernández, Claudia Geraldine León-Ramírez, Ma. del Rosario Abraham-Juárez, Bertha Tlapal-Bolaños, Víctor Olalde-Portugal, John Paul Délano-Frier, Agustino Martínez-Antonio, Pedro Aguilar-Zárate
2025	Function-driven high-throughput screening and isolation of ester-producing strains for glutinous rice wine fermentation Food Research International Chong Chen, Zhaojun Zheng, Yue Wang, Xiaoying Ji, Dongliang Li, Pinhe Li, Yuanfa Liu
2024	Effect of selective fermentation on nutritional parameters and techno-functional characteristics of fermented millet-based probiotic dairy product Food Chemistry: X Mrinal Samtiya, Prarabdh C. Badgujar, Gauri A. Chandratre, Rotimi E. Aluko, Ashwani Kumar, Bharat Bhushan, Tejpal Dhewa
2024	The physicochemical components, amino acids, organic acids, phenolic compounds and antioxidant capacity of apple ciders: According to geographical origin and altitude of Fuji apple Microchemical Journal Chaozhen Zeng, Jing Yuan, Yuwen Mu, Haiyan Zhang, Juan Song, Sanjiang Kang
2024	Preventive and Therapeutic Potential of Streptococcus cristatus CA119 in Experimental Periodontitis in Rats Probiotics and Antimicrobial Proteins Dongyu Zhao, Ming-Han Li, Tianxu Pan, Jialin Guo, Junyi Li, Chunwei Shi, Nan Wang, Haibin Huang, Chunfeng Wang, Guilian Yang
2024	Antioxidant and Antimicrobial Properties of Probiotics: Insights from In Vitro Assays Probiotics and Antimicrobial Proteins Fernanda Farias Costa, Tatielle Gomes Dias, Priscila Mendonça Mendes, Jesse Pereira Machado Viana, Eveline Brandão Madeira, Ana Lúcia Fernandes Pereira, Adriana Gomes Nogueira Ferreira, Marcelino Santos Neto, Richard Pereira Dutra, Aramys Silva Reis, Márcia Cristina Gonçalves Maciel
2024	Probiotic Lactiplantibacillus plantarum strains showing anti-Botrytis activity: A food-grade approach to improve the overall quality of strawberry in post-harvest Postharvest Biology and Technology Nicola De Simone, Angela Scauro, Danial Fatchurrahman, Maria Luisa Amodio, Vittorio Capozzi, Giancarlo Colelli, Giuseppe Spano, Mariagiovanna Fragasso, Pasquale Russo
2024	Solucan ve biyo-gübre uygulamalarının çilek bitkisinin kök ve gövdesinin besin elementi içeriğine etkisi Harran Tarım ve Gıda Bilimleri Dergisi Neslihan Kılıç
2024	Comparison of Flavor Differences between the Juices and Wines of Four Strawberry Cultivars Using Two-Dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry and Sensory Evaluation Molecules Wei Lan, Wei Cheng, Ruilong Li, Mei Zhang, Mengmeng Li, Yuan Zhang, Yibin Zhou
2023	Evaluation of fermentation properties, antioxidant capacity in vitro and in vivo, and metabolic profile of a fermented beverage made from apple and cantaloupe LWT Zizhong Tang, Qing Wang, Zhiqiao Zhao, Nayu Shen, Yihan Qin, Wenjie Lin, Yirong Xiao, Ming Yuan, Hong Chen, Hui Chen, Tongliang Bu, Qingfeng Li, Lin Huang
2023	Dragon fruit-kiwi fermented beverage: In vitro digestion, untargeted metabolome analysis and anti-aging activity in Caenorhabditis elegans Frontiers in Nutrition Zizhong Tang, Zhiqiao Zhao, Siyi Chen, Wenjie Lin, Qing Wang, Nayu Shen, Yihan Qin, Yirong Xiao, Hong Chen, Hui Chen, Tongliang Bu, Qingfeng Li, Huipeng Yao, Ming Yuan
2023	The Visibility of Changes in the Antioxidant Compound Profiles of Strawberry and Raspberry Fruits Subjected to Different Storage Conditions Using ATR-FTIR and Chemometrics Antioxidants Monika Sachadyn-Król, Iwona Budziak-Wieczorek, Izabella Jackowska
2022	A Chemometric Investigation on the Functional Potential in High Power Ultrasound (HPU) Processed Strawberry Juice Made from Fruits Harvested at two Stages of Ripeness Molecules Anica Bebek Markovinović, Predrag Putnik, Paula Bičanić, Dora Brdar, Boris Duralija, Branimir Pavlić, Sanja Milošević, Gabriele Rocchetti, Luigi Lucini, Danijela Bursać Kovačević
2022	Pomegranate juice ameliorates pulmonary fibrosis by regulating inflammatory response and epithelial mesenchymal transformation Journal of Functional Foods Rui Xia, Liqun Wang, Ting Zhou, Yiting Zeng, Xingjie Li, Shouxun Wu, Xiaoyi Huang, Yuhong Kang, Wenya Yin
2022	The Application and Optimization of HIPEF Technology in the Processing of Juice from Strawberries Harvested at Two Stages of Ripeness Foods Anica Bebek Markovinović, Predrag Putnik, Višnja Stulić, Luka Batur, Boris Duralija, Branimir Pavlić, Tomislava Vukušić Pavičić, Zoran Herceg, Danijela Bursać Kovačević
2022	Chemical profile and antioxidant activity of bidirectional metabolites from Tremella fuciformis and Acanthopanax trifoliatus as assessed using response surface methodology Frontiers in Nutrition Yuxiao Wu, Yu Liu, Jiayi Wu, Kaiqi Ou, Qian Huang, Junxian Cao, Tao Duan, Lin Zhou, Yufang Pan
2022	Enhanced γ-aminobutyric acid and sialic acid in fermented deer antler velvet and immune promoting effects Journal of Animal Science and Technology Jiseon Yoo, Juyeon Lee, Ming Zhang, Daye Mun, Minkyoung Kang, Bohyun Yun, Yong-An Kim, Sooah Kim, Sangnam Oh
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