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2025
Preserving phytochemical properties and antioxidant and enzymes activities in raspberry fruits with Satureja sahendica essential oil nanoemulsion: A strategy for enhancing raspberry fruits shelf life
Journal of Agriculture and Food Research
Shirin Rahmanzadeh-Ishkeh, Habib Shirzad, Zahra Tofighi, Mohammad Fattahi, Youbert Ghosta
2025
Post-harvest storage effects on enzymatic browning, physicochemical and phytochemical characteristics of Artocarpus odoratissimus flesh
Cogent Food & Agriculture
Isniti Richard, Shiamala Devi Ramaiya, Nozieana Khairuddin, Hanisah Kamilah
2024
LcVHA2 and LcVHA3 positively modulate energy metabolism and reduce pericarp browning in litchi fruit after application of Bacillus siamensis
Biological Control
Xin Wang, Muhammad Muzammal Aslam, Nanpu Cheng, Wenjun Jia, Rui Li, Wen Li, Yuanzhi Shao
2024
Characterization of a longan pericarp browning related peroxidase with a focus on its role in proanthocyanidin and lignin polymerization
Food Chemistry
Junbin Wei, Bin Liu, Ruihao Zhong, Ying Chen, Fang Fang, Xuemei Huang, Xuequn Pang, Zhaoqi Zhang
2024
Integrated function of proanthocyanidin and lignin polymerization mediated by LAC/PRXs in pericarp browning of longan fruit
Postharvest Biology and Technology
Bin Liu, Fang Fang, Haiyan Guan, Jianbin Zhang, Honghui Luo, Ruihao Zhong, Junbin Wei, Xuequn Pang, Zhaoqi Zhang
2023
Browning in Relation to Enzymatic Activities and Phytochemical Content in Terap Peel (Artocarpus odoratissimus Blanco) during Postharvest Ripening
Horticulturae
Halifah Afiza Ismail, Isniti Richard, Shiamala Devi Ramaiya, Muta Harah Zakaria, Shiou Yih Lee
2022
In vitro propagation for conservation and genetic fidelity of the near threatened Dimocarpus longan plant
Journal of Genetic Engineering and Biotechnology
Manal El-salato Ala El-naby Ahmed
2022
Effects of Various Polymeric Films on the Pericarp Microstructure and Storability of Longan (cv. Shixia) Fruit Treated with Propyl Disulfide Essential Oil from the Neem (Azadirachta indica) Plant
Polymers
Muhammad Rafiullah Khan, Chongxing Huang, Rafi Ullah, Hakim Ullah, Ihsan Mabood Qazi, Taufiq Nawaz, Muhammad Adnan, Abdullah Khan, Hongxia Su, Liu Ren
2022
An Integrated Approach of Hypobaric Pressures and Potassium Permanganate to Maintain Quality and Biochemical Changes in Tomato Fruits
Horticulturae
Ali Muhammad, Kenan Sinan Dayisoylu, Hamid Khan, Muhammad Rafiullah Khan, Imran Khan, Fida Hussain, Abdul Basit, Mehboob Ali, Suliman Khan, Muhammad Idrees
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