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2024	Egg Quality, Yolk Fatty Acid Profiles from Laying Hens Housed in Conventional Cage and Cage-Free Production Systems in the Andean Tropics Animals Roy Rodríguez-Hernández, Iang Schroniltgen Rondón-Barragán, Edgar O. Oviedo-Rondón
2024	Nutritional Value of Eggs in Human Diet Journal for Research in Applied Sciences and Biotechnology Rizwanullah Rafed, Mohammad Hassan Abedi, Sayed Rahimullah Mushfiq
2024	Heavy metal contamination in duck eggs from a mercury mining area, southwestern China Frontiers in Public Health Xiaoling Guo, Zhuhong Wang, Xue Li, Jing Liao, Xue Zhang, Yulin Ran, Qixin Wu, Ting Zhang, Zhongwei Wang
2024	Evaluation of the Quality of Guinea Fowl (Numida meleagris) Eggs from Free-Range Farming Depending on the Storage Period and Age of Laying Hens Foods Mateusz Bucław, Michalina Adaszyńska-Skwirzyńska, Danuta Majewska, Danuta Szczerbińska, Małgorzata Dzięcioł
2022	Nutrition as a driver and outcome of agroecology Nature Food Kesso Gabrielle van Zutphen, Sophie van den Berg, Breda Gavin-Smith, Elizabeth Imbo, Klaus Kraemer, Jimena Monroy-Gomez, Marnie Pannatier, Helen Prytherch, Johan Six, Carmen Thoennissen, Simon Winter, Dominique Barjolle
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