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2025	Teff: a healthy crop of the century–challenges and opportunities for enhancing productivity under climate change Discover Agriculture Hailay Gebremedhin, Addis Abraha
2025	Millets: Crops for Climate Resilience and for Food and Nutritional Security Worku Kebede, Kidu Gebremeskel, Tsion Fikre, Girma Ashe, Mahilet Tadesse, Atinkut Fentahun, Lorena Ramirez-Gonzales, Almaz Meseret, Kebebew Assefa, Solomon Chanyalew, Beakal Tadesse, Mikias Wondimu, Lea Jäggi, Sem Fontana, Habte Jifar, Workineh Abebe, Zerihun Tadele
2024	Predicting current and future distribution of wild edible Syzygium afromontanum (F. White) Byng. under climate change in Ethiopia Brazilian Journal of Botany Sheleme Guzo, Sileshi Nemomissa, Ermias Lulekal
2024	Current and future cropland suitability for cereal production across the rainfed agricultural landscapes of Ethiopia Agricultural and Forest Meteorology Mosisa Tujuba Wakjira, Nadav Peleg, Johan Six, Peter Molnar
2024	Unlocking the Potential of Teff for Sustainable, Gluten-Free Diets and Unravelling Its Production Challenges to Address Global Food and Nutrition Security: A Review Foods Mary Adepoju, Carol Verheecke-Vaessen, Laxmi Ravikumar Pillai, Heidi Phillips, Carla Cervini
2023	Changes in habitat suitability and population size of the endangered Przewalski's gazelle Global Ecology and Conservation Tian Liu, Zhigang Jiang, Wei Wang, Guangyao Wang, Xiangrong Song, Aichun Xu, Chunlin Li
2022	Global Agricultural Production: Resilience to Climate Change A. Araya, P. V. V. Prasad, P. K. Jha, H. Singh, I. A. Ciampitti, D. Min
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