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2025	Optimizing Gene Sources for L-asparaginase Production: A Comparative Review Current Microbiology Vida Ebrahimi, Atieh Hashemi
2023	An immunoinformatic approach employing molecular docking and molecular dynamics simulation for evaluation ofl-asparaginase produced byBacillus velezensis Journal of Biomolecular Structure and Dynamics Fereshteh Hozoorbakhsh, Mozhgan Ghiasian, Fereshte Ghandehari, Zarrindokht Emami-Karvani, Maryam Khademi Dehkordi
2023	Engineering and Expression Strategies for Optimization of L-Asparaginase Development and Production International Journal of Molecular Sciences Anastasiya N. Shishparenok, Yulia A. Gladilina, Dmitry D. Zhdanov
2023	Genus Streptomyces: Recent advances for biotechnological purposes Biotechnology and Applied Biochemistry Apolonio Alves de Lima Júnior, Ednan Cardoso de Sousa, Thales Henrique Barbosa de Oliveira, Raphael Carlos Férrer de Santana, Silvia Katrine Rabelo da Silva, Luana Cassandra Breitenbach Barroso Coelho
2022	Molecular Analysis of L-Asparaginases for Clarification of the Mechanism of Action and Optimization of Pharmacological Functions Pharmaceutics Marina V. Pokrovskaya, Vadim S. Pokrovsky, Svetlana S. Aleksandrova, Nikolay N. Sokolov, Dmitry D. Zhdanov
2022	Value-Addition in Food Products and Processing Through Enzyme Technology Asmita Deepak Kamble, Harinder Singh
2022	Antarctic environments as a source of bacterial and fungal therapeutic enzymes Anais da Academia Brasileira de Ciências IGOR G.O. LIMA, JAMES R.S. BISPO, ADSON Y.H. AGOSTINHO, ALINE C. DE QUEIROZ, MAGNA SUZANA A. MOREIRA, MICHEL RODRIGO Z. PASSARINI, VALÉRIA M. DE OLIVEIRA, LARA D. SETTE, LUIZ HENRIQUE ROSA, ALYSSON WAGNER F. DUARTE
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