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2024	Proteomic and antimicrobial peptide analyses of Buffalo colostrum and mature Milk whey: A comparative study Food Chemistry Runfeng Liu, Yuan Yang, Yue Zhang, Qinqiang Sun, Pingchuan Zhu, Huiyan Xu, Wei Zheng, Yangqing Lu, Qiang Fu
2023	Search for candidate genes associated with live weight in north Caucasian meat and wool sheep Bulletin of NSAU (Novosibirsk State Agrarian University) R. V. Zuev, A. Yu. Krivoruchko, M. Yu. Kukharuk, A. V. Nikitina
2023	Analysis of milk with liquid chromatography–mass spectrometry: a review European Food Research and Technology Sebastian Imperiale, Ksenia Morozova, Giovanna Ferrentino, Matteo Scampicchio
2022	Characterization and comparison of whey proteomes from bovine and donkey colostrum and mature milk LWT Mohan Li, Yushi Dong, Weixuan Li, Xinyu Shen, Rayhnigul Abdlla, Jiali Chen, Xueyan Cao, Xiqing Yue
2022	Utilization of 2D and 3D cell cultures for the modelling of intramammary infection in sheep Frontiers in Animal Science Eleni Dalaka, Demetrios Vassilakos, Georgios C. Stefos, Aphrodite I. Kalogianni, Irida Palamidi, Athanasios I. Gelasakis, Ioannis Politis, Georgios Theodorou
2022	Effects of pre-partum dietary crude protein level on colostrum fat globule membrane proteins and the performance of Hu ewes and their offspring Frontiers in Veterinary Science Zhongyu Wang, Nana Zhang, Fadi Li, Xiangpeng Yue
2022	Cactus-alfalfa blend silage as an alternative feedstuff for Saanen dairy goats: Effect on feed intake, milk yield and components, blood and rumen parameters Small Ruminant Research F. Nourollahi Ravari, R. Tahmasbi, O. Dayani, A. Khezri
2021	Comparative whey proteome analysis of small-tailed Han and DairyMeade ovine milk Journal of Dairy Research Urhan Bai, Xiaohu Su, Zhong Zheng, Liguo Zhang, Ying Ma, Yingjie Dou, Xiaoran Zhang, Guanghua Su, Ningcong Zhou, Guangpeng Li, Li Zhang
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