I'm currently a Senior Research Scientist in the Food Nutrition & Health Team, AgResearch Limited, one of New Zealand's Crown Research Institutes (CRIs). I'm based at the University of Auckland's Liggins Institute, being involved in several projects investigating the importance of nutrition for health throughout life. The primary focus of these projects is intestinal health, but I'm also interested other aspects of human health, including cognition and mobility.
I graduated from The University of Auckland in May 2005 with a PhD in Biological Sciences. My thesis research focused on the importance of a mother’s diet during gestation and lactation on the risk of type-2 diabetes in her offspring. Since 2001 I've worked for AgResearch in a range of roles (including Research Associate, FRST Postdoctoral Fellow, and Research Scientist) and on a variety of topics. I was part of the Nutrigenomics New Zealand collaboration from 2004-2014, working on understanding how our diet and genome interact to influence health with a particular focus on intestinal function.
I was the Section Editor (Nutrigenomics) for the European Journal of Nutrition from 2014 to 2019.
Davide Barreca is an Associate Professor of biochemistry at the University of Messina. He is specialized in enzyme modulation by natural compounds, inhibition of protein aggregation and activation of signal apoptotic cascade. Most of his research projects concentrate on separation and identification of unknown flavonoids, structural-activity elucidation, and biochemical analysis of their health promoting or cytotoxicity properties on cells culture. He is author of over 110 papers in peer-reviewed journals, 35 chapters in books, and 70 conference proceedings and reviewer of over 40 international scientific journals.
Dr. Bibiloni Esteva has a degree in Biology (2007) and Biochemistry (2008) and PhD in Human Nutrition (2012) from the University of the Balearic Islands. She is a researcher at the Institute of Health Carlos III (CIBERobn, Pathophysiology of Obesity and Nutrition) and Assistant Professor of the Department of Fundamental Biology and Health Sciences of the University of the Balearic Islands.
Giuseppina obtained her MSc in Cellular and Molecular Biology in 2009 at the University of Rome Tor Vergata, Italy. After spending two years in the laboratory of Prof. Susanna Dolci (Tor Vergata Faculty of Medicine, Rome), she moved to Milan in the laboratory of Prof. Pier Paolo Di Fiore (IFOM-IEO Institute ).
During this time she worked on the generation of a c-Kit transgenic mouse model and regulation of spermatogenesis, 3D cell cultivation and characterization of stem cells from murine breast and prostate tissue and breast biopsy.
She graduated in 2015 at the SBP Graduate School of Biomedical Science; La Jolla, CA, USA. under the supevision of Prof. Ze'ev Ronai. She extended her training in the Ronai's laboratory until December 2016, During this time she worked on prostate cancer and melanoma using cell lines and murine models. She gained experience in transcription regulation, splicing and mouse pathology.
Currently, under the mentorsip of Prof. Caroline Robert and Dr. Stéphan Vagner, she is working at the Gustave Roussy Institute. Her studies are focused on metabolism and translation regulation in melanoma biology.
Maria Carmen Collado (PhD 2005) holds a Research Scientist position at the Spanish National Research Council (CSIC) at the Institute of Agrochemistry and Food Technology (IATA-CSIC) in Valencia (Spain). Her research work is multidisciplinary and includes microbiology, food science, nutrition and human health. Her interests are focused on probiotics, microbiota and health and nutrition during pregnancy and early life period.
Group leader of the Epigenetics of Lipid Metabolism Group, IMDEA Food Institute, Dr. Alberto Dávalos holds a degree in Pharmacy and Biochemistry by San Marcos University (Lima) and a PhD in Pharmacy by Universidad Complutense de Madrid (Madrid).
He has conducted postdoctoral research at the Hospital Ramón y Cajal (Madrid), at Yale University School of Medicine, (New Haven), and at New York University School of Medicine (New York). Dr. Dávalos’s research program focuses in identifying and characterizing new noncoding RNAs (miRNAs, lncRNAs and other type of regulatory RNAs) that regulate lipid metabolism and the effects of minor dietary components (micronutrients) on their expression.
Specializing in metabolomics, natural products chemistry, and plant biochemistry, Mohamed A. Farag completed his PhD at Texas Tech University, USA, in 2003.
Since 2009, Dr Farag has been working as a part time visiting professor at the Technical University of Munich, Germany, to participate in teaching plant metabolomics and chemomterics modelling for master students, and in 2009–2010 he held the Alexander von Humboldt fellowship at the Leibniz Institute for Plant Biochemistry, Germany. Dr Farag now works full time as a professor at the American University in Cairo (AUC) where his research work focuses primarily around applying innovative biochemical technologies (metabolomics) to help answer complex biological questions in medicine, herbal drugs analysis and agriculture.
Dr. Farag has been recognized with several awards, including Abd el Hameed Shoman award (2016), Egypt Higher State Incentive Award (2012), TWAS award in science diplomacy (2014), and the Mass Spectroscopy Performance Award, TTU, USA (2004). For his highly cited publications of 100 scientific papers with close to 3500 citations and an H index of 26, Dr. Farag was selected as a top researcher in the field of plant biology in Africa by the American society of plant biology, USA.
Dr. Tamàs Fülöp is Assistant Director of the Age Research Centre and Full Professor within the Faculty of Medicine and Health Sciences at the Université de Sherbrooke in Quebec, Canada. He is also Head of the Immune Inflammation Laboratory and Medical Director of the Memory Clinic.
M.D: From the Unversity of Geneva.
His postdoctoral research was in the biochemistry of connective tissues, and his PhD is in immunology and gerontology. His research interest is aging in relation to immunity.
Professor of Cardio-metabolic Health in the Institute of Cardiovascular and Medical Sciences at the University of Glasgow. Lead an active multi-disciplinary research group investigating the effects of exercise and diet on the prevention and management of vascular and metabolic diseases from the molecular to the whole-body level. Major research interests include: why certain population groups appear to be particularly susceptible to the adverse effects of a ‘Westernised’ lifestyle, and how lifestyle interventions can modulate this excess risk; the interactions between physical activity, energy balance, body fatness and disease risk; and the mechanisms by which exercise regulates lipoprotein metabolism. Member of the NICE guidelines update committee for prevention of type 2 diabetes, and was member of development groups for the Scottish Intercollegiate Guidelines Network (SIGN) guidelines for the prevention and treatment of obesity and for prevention of cardiovascular disease. Past Chair of the British Association of Sport and Exercise Sciences (BASES) Division of Physical Activity for Health and Fellow of BASES. Director of the MSc programme in Sport and Exercise Science & Medicine at the University of Glasgow.
I am a biostatistician in the Biostatistics Centre at the University of Otago, a role I have held since 2004. Most of my work involves collaborating on a wide range of research projects in the health sciences, particularly in paediatric obesity, sleep, and physical activity; respiratory epidemiology, mostly asthma and COPD; dentistry; and health systems. I also work on statistical methods research, mostly topics inspired by these collaborations.
Prior to my current position I was a software metrics and machine learning researcher in the Department of Information Science at the same institution.
Associate Professor at the Academic Medical Center, University of Amsterdam and Visiting Professor at Université Paris Diderot-Paris 7. Our group is working on unravelling the mechanistic link between diet composition and the development of obesity and diabetes as a first step towards better understanding the pathogenesis of Type 2 Diabetes Mellitus, focussing on the role of the brain.
Veterinarian TiHo Hannover, research assistant Veterinary Physiology Free University Berlin (Dr. med.vet.), Associate professor of physiology, University of Veterinary Medicine Hannover, M.A. LIS Humboldt University Berlin, Director of the university library, University of Veterinary Medicine Hannover