Distinguished Professor, Quetelet Endowed Professor of Public Health, Associate Dean for Science, Director of Office of Energetics, and Director of the Nutrition Obesity Research Center; Authored over 450 peer-reviewed publications and five books. 2012 IOM Member. 2002 ILSI Board of Trustees. Elected Fellow ASA, APA, & AAAS. 2002 Andre Mayer Award from IASO; 2009 ASN Centrum Award; 2002 Lilly Scientific Achievement Award & 2009 TOPS Award from the Obesity Society; 2006 NSF PAESMEM Award.
Senior Research Scientist, Food Nutrition & Health Team, AgResearch Limited. Based at the University of Auckland's Liggins Institute. Section Editor in "Nutrigenomics", European Journal of Nutrition.
Degree in Biology (2007) and Biochemistry (2008) and PhD in Human Nutrition (2012) from the University of the Balearic Islands. Researcher at the Institute of Health Carlos III (CIBERobn, Pathophysiology of Obesity and Nutrition) and Assistant Professor of the Department of Fundamental Biology and Health Sciences of the University of the Balearic Islands.
Senior researcher at IMDEA Food Institute, Madrid-Spain. Fellow of the "MARIE CURIE" AMAROUT Europe Programme.
Early studies (Oxford University) on DNA damage, DNA repair, mutagenesis in yeast. Current 50% Auckland Cancer Society Research Centre, Mutagenicity testing to predict carcinogenesis, 50% Discipline of Nutrition and Dietetics, The University of Auckland. Studies gene-diet interactions in the development of chronic disease (e.g. Inflammatory Bowel Disease, prostate cancer). 2004-2014, Programme leader of Nutrigenomics New Zealand, bringing nutrigenomics tools to food development in New Zealand.
DR TAMÀS FÜLÖP, is Assistant Director of the Age Research Centre and Full Professor within the Faculty of Medicine and Health Sciences at the Université de Sherbrooke in Quebec, Canada. He is also Head of the Immune Inflammation Laboratory and Medical Director of the Memory Clinic. M.D: From the Unversity of Geneva. His postdoctoral research was in the biochemistry of connective tissues, and his PhD is in immunology and gerontology. His research interest is aging in relation to immunity.
Director of the Center for Human Nutrition. Member of the American Society for Clinical Investigation, the American Association of Physicians, and the National Academies of Sciences (Institute of Medicine).
Senior scientist at the National Institute of Nutrition and Seafood Research (NIFES), Bergen, Norway working in fish nutrition and developmental biology. National representative in the MC of the COST action, Larvanet, and leader of a number of research projects.
Prof. Akio Inui is the chairman of the department of Psychosomatic Medicine, Kagoshima University Graduate School, Kagoshima Japan. He completed his M.D. and Ph.D. degrees at Kobe University. He is recognized for his studies in elucidating the role of gut-brain peptides such as ghrelin, and his efforts are now focused on the translational research for better understanding and management of human behavioral disorders, including obesity, cancer cachexia, and eating disorders.
Associate Professor at the Academic Medical Center, University of Amsterdam and Visiting Professor at Université Paris Diderot-Paris 7. Our group is working on unravelling the mechanistic link between diet composition and the development of obesity and diabetes as a first step towards better understanding the pathogenesis of Type 2 Diabetes Mellitus, focussing on the role of the brain.
Veterinarian TiHo Hannover, research assistant Veterinary Physiology Free University Berlin (Dr. med.vet.), Associate professor of physiology, University of Veterinary Medicine Hannover, M.A. LIS Humboldt University Berlin, Director of the university library, University of Veterinary Medicine Hannover
Professor and Chairperson, Departments of Molecular Cell Physiology and Bio-Ionomics, Graduate School of Medical Science, Kyoto Prefectural University of Medicine, Japan. President of The Physiological Society of Japan. Chief Editor, Journal of Physiological Sciences; Editor, Springer Plus; Editor of Frontiers in Physiology