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Yongping Cai
PeerJ Author & Reviewer
780 Points

Contributions by role

Author 135
Reviewer 45
Editor 600

Contributions by subject area

Genomics
Plant Science
Agricultural Science
Bioinformatics
Molecular Biology
Food Science and Technology
Biochemistry
Biotechnology
Genetics

Yongping Cai

PeerJ Author & Reviewer

Summary

Dr. Cai engaged in three aspects of scientific research work for many years, such as Plant Cell Engineering, Secondary metabolism regulation and Genetic Breeding. Her current research field is mainly divided into two aspects: 1. Study on lignin biosynthesis and stone cell formation mechanism in pear; 2. Study on secondary metabolism regulation, tissue culture, active components, cultivation techniques and breeding of Chinese herbal medicine.

Agricultural Science Bioinformatics Biotechnology

Work details

Professor

Anhui Agricultural University
November 1988
College of Life Science
Pro. Cai engaged in three aspects of scientific research work for many years, such as Plant Cell Engineering, Secondary metabolism regulation and Genetic Breeding. Her current research field is mainly divided into two aspects: 1. Study on lignin biosynthesis and stone cell formation mechanism in pear; 2. Study on secondary metabolism regulation, tissue culture, active components, cultivation techniques and breeding of Chinese herbal medicine (including Dendrobium, Pyrus, Polygonatum, Gastrodia, etc.).

PeerJ Contributions

  • Articles 1
  • Edited 5
September 1, 2020
Genome-wide identification and expression analyses of R2R3-MYB transcription factor genes from two Orchid species
Honghong Fan, Manli Cui, Ninghong Li, Xujuan Li, Yuxuan Liang, Lin Liu, Yongping Cai, Yi Lin
https://doi.org/10.7717/peerj.9781 PubMed 32953268

Academic Editor on

September 13, 2021
Genome-scale identification of plant defensin (PDF) family genes and molecular characterization of their responses to diverse nutrient stresses in allotetraploid rapeseed
Ying Liu, Ying-peng Hua, Huan Chen, Ting Zhou, Cai-peng Yue, Jin-yong Huang
https://doi.org/10.7717/peerj.12007 PubMed 34603847
May 31, 2021
Identification and functional analysis of SWEET gene family in Averrhoa carambola L. fruits during ripening
Qihua Lin, Qiuzhen Zhong, Zehuang Zhang
https://doi.org/10.7717/peerj.11404 PubMed 34131516
June 29, 2020
Comparative metabolomic analyses of Dendrobium officinale Kimura et Migo responding to UV-B radiation reveal variations in the metabolisms associated with its bioactive ingredients
Yue Chen, Qi Shen, Ping Lv, Chongbo Sun
https://doi.org/10.7717/peerj.9107 PubMed 32655986
June 3, 2020
Simultaneous determination of phenolic metabolites in Chinese citrus and grape cultivars
Yuan Chen, Yanyun Hong, Daofu Yang, Zhigang He, Xiaozi Lin, Guojun Wang, Wenquan Yu
https://doi.org/10.7717/peerj.9083 PubMed 32547855
April 23, 2020
Proteomic analysis and interactions network in leaves of mycorrhizal and nonmycorrhizal sorghum plants under water deficit
Víctor Olalde-Portugal, José Luis Cabrera-Ponce, Argel Gastelum-Arellanez, Armando Guerrero-Rangel, Robert Winkler, Silvia Valdés-Rodríguez
https://doi.org/10.7717/peerj.8991 PubMed 32351787