Sheng Chen
35
Academic contribution (See all users)

By role

35
Editor

By subject area

Academic Editor

Sheng Chen


Summary

Associate Professor in Microbiology, Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University; Director, Shenzhen Key Laboratory on Food Biological Safety Control, The Hong Kong PolyU, Hong Kong SAR, China.

Infectious Diseases Microbiology Public Health

Institution affiliations

Work details

Associate Professor

Hong Kong Polytechnic University
Applied Biology and Chemical Technology