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Professor of Biochemistry from Federal University of Rio de Janeiro, Brazil. Bachelor's at Veterinarian Medicine from Fluminense Federal University, Master's at Food Science and Technology from Rio de Janeiro Federal University, doctorate at Veterinary Medicine from Fluminense Federal University, Ph.D. at Food Science and Technology from Universidad Complutense de Madrid (UCM) with a stay in Vrije Universiteit Medisch Centrum Amsterdam (VUmc), post-doctorate in Karolinska Institute (Sweden) and post-doctorate in University of California (USA). Has more than 228 Peer-Reviewed Journal Articles, 2 Technical Articles, 13 Invited Book Chapters, 48 Full-Paper Conference Proceedings, and 153 Refereed Abstracts.