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Antonio Crotti
PeerJ Editor
100 Points

Contributions by role

Editor 100

Contributions by subject area

Bioorganic Chemistry
Natural Products

Antonio EM Crotti

PeerJ Editor

Summary

Prof. Antônio E. Miller Crotti is currently a Ph.D. professor at Universidade de São Paulo, Brazil. His research has been focusing on the use of mass spectrometry for the investigation of gas-phase fragmentation reactions and dereplication of organic synthetic compounds and natural products, as well as for the identification of their in vitro and in vivo metabolites. Also, he is interested in the biological activities of organic synthetic compounds and essential oils, with emphasis on the insecticidal, antimicrobial and antiparasitic activities.

Mass Spectrometry Natural Products

Editorial Board Member

PeerJ Organic Chemistry

Past or current institution affiliations

Universidade de Franca
Universidade de São Paulo

Work details

PhD Professor

Universidade de São Paulo
June 2013
Departamento de Química, Faculdade de Filosofia, Ciências e Letras de Ribeirão Preto

Professor and researcher

Universidade de Franca
March 2005 - June 2013
Núcleo de Pesquisas em Ciências Exatas e Tecnológicas

Websites

  • Crotti's Research Group
  • ResearcherID
  • Google Scholar

PeerJ Contributions

  • Edited 1

Academic Editor on

June 22, 2023
Antimicrobial and antioxidant potential from Piper marginatum roots
Adson Soares da Silva, Janete Magali da Silva, Clécio Souza Ramos
https://doi.org/10.7717/peerj-ochem.8